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Episode 051: Let Your Process Evaluate Your Malt - Part 1
Fan favorite, Joe Hertrich, is back with an extremely practical approach to evaluating malt performance based on his experience at breweries of drast…
4 years, 5 months ago
Episode 243: Terrified of Being Torrified
BSG's adjunct professor & head comedian explain the difference between terms like rolled, flaked, toasted, micronized, and torrified; How it's all ma…
4 years, 5 months ago
Episode 242: Brewing Purposefully with Wood
How our guest uses wood in brewing, how Louis Pasteur ruined beer, and how maybe when the liquid in a barrel can't become a beer, it can get another …
4 years, 6 months ago
Episode 098: Dry Hop Creep
Luke Chadwick (Bell's), Andy Farrell (Bell's), Tom Shellhammer (OSU), and Jason Perkins (Allagash) take a deep dive into the phenomenon known as Dry …
4 years, 6 months ago
Episode 241: Mash Filters
How & why to operate a mash filter
Special Guest: Jason Platek.
Sponsored By:
Kegshoe: Alfa Laval: Novozymes: Brew Ninja: Precision Fermentation: Gusmer…4 years, 6 months ago
Episode 240: Understanding the Risk of Can Pressure Failures
Have you ever wondered if you're pushing the limits of how much pressure your cans can handle? A Master Brewers Past President joins us to discuss a …
4 years, 6 months ago
Episode 239: Yeast Propagation at Urban Chestnut
How yeast propagation works (both in the lab & in the brewery) at Urban Chestnut Brewing Co.
Special Guest: Florian Kuplent.
Sponsored By:
Kegshoe: Alf…4 years, 7 months ago
Episode 084: Brewing Hoppy Beer with CRISPR Instead of Hops
As reported in Nature Communications, Charles Denby used CRISPR-Cas9 to successfully engineer brewers yeast to produce linalool and geraniol. We inte…
4 years, 7 months ago
Episode 238: Winter Barley
An exciting, new 2-row winter variety coming out of Virginia Tech, the advantages winter barley brings to growers, maltsters, and brewers, the challe…
4 years, 7 months ago
Episode 237: Packaging with Speise
How & why Resident Culture conditions with speise.
Special Guest: David Fuhrer.
Sponsored By:
Alfa Laval: Novozymes: Brew Ninja: Precision Fermentati…4 years, 7 months ago