Podcast Episodes
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David Loyola (Aux Deux Amis) - Dining in Paris Special Episode with Dani Valent
David Loyola launched wine bar Aux Deux Amis in 2010 after a transformative four years working at bistronomy originator Chateaubriand. We talk about …
7 months, 1 week ago
Postcard from Provence Episode 2 (Ferme de la Plaine) with Dani Valent
Dirty Linen is currently Linge Sale - that's French for 'Dirty Linen'.
We come to you from Ferme de la Plaine, a small farm in Provence that has an …
7 months, 1 week ago
Postcard from Provence (Lourges Market) Special Episode with Dani Valent
Dirty Linen comes to you from France, specifically a summer produce market in Lourges where we are lapin up the lapin.
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7 months, 2 weeks ago
Mahshid Babzartabi (Author and Cook) - Stop, Next Chapter.
Have you had your life changed by Persian cuisine?
Mahshid Babzartabi is an author and cook who arrived in Australia as a refugee from Iran in 2013.…
7 months, 2 weeks ago
Jessica Locarnini (Honey Sommelier) - Can you bee-lieve it?
Can you bee-lieve it?
Honey is variable, precious and under threat. Bees are responsible for pollinating a large proportion of crops: we don’t eat w…
7 months, 3 weeks ago
Melissa Glentis (The Bean Cartel) - the cost of coffee
There’s nothing like coffee prices to get a conversation going! Melissa Glentis is general manager at The Bean Cartel coffee roasters. How much shoul…
7 months, 3 weeks ago
Heidi Modra (Ophelia, Melbourne) - Restaurant life is emotional!
Restaurant life is emotional! Heidi Modra recently sold Pinotta after 14 years of looking after community, and thinking about her business day and ni…
8 months ago
The Producers: Ann Lyster (Apple grower) - bravo to great apples
West Australian apple grower Ann Lyster is also the chairperson of Fruit West Co-operative. She didn’t start life as a farmer but she finds it extrao…
8 months ago
Emma and Marichi (Lumen, Melbourne) - calling time
It’s the sixth episode in our Illuminating Lumen series, and this one has some big news. After working all the angles, owners Emma and Marichi have d…
8 months ago
Hayley Illing (Hayley in Hospitality) - a helping hand
What are the biggest pain points in hospitality right now? Perth-based consultant Hayley Illing (Hayley in Hospitality) lands on working holiday visa…
8 months, 1 week ago