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Attila Yilmaz (Pazar Food Collective) - managing to stay optimistic
Season 1 Episode 247
Dirty Linen heads to western Sydney to talk to Pazar Food Collective's Attila Yilmaz. With the city in lockdown, things are tough and the light at th…
4 years, 8 months ago
Jennifer Wong (Chopsticks or Fork? - ABC TV) - warm, generous & light-hearted.
Season 1 Episode 246
Comedian Jennifer Wong's new iView show Chopsticks or Fork? visits regional Chinese Australian restaurants, finding out their stories and the secrets…
4 years, 8 months ago
Rhonda Andrews (Barrington Centre) - a multifaceted approach
Season 1 Episode 245
We're talking mental health and hospitality with psychologist Rhonda Andrews, Managing Director of Barrington Centre. Rhonda has researched the hospi…
4 years, 8 months ago
Jerusalem 'Sara' Taddesse (Sara's Ethiopian Cuisine Wollongong) - sharing the joy
Season 1 Episode 244
We head to locked down Wollongong to chat to Jerusalem 'Sara' Taddesse. With her market stall on hold and catering business closed, Sara is bunkered …
4 years, 8 months ago
Sharon Brindley (Jala Jala Treats) - challenges, joys and preconceptions
Season 1 Episode 243
Yamatji-Noongar woman Sharon Brindley owns Cooee Cafe and Jala Jala Treats. We talk about life as an Aboriginal business owner: what are the challeng…
4 years, 8 months ago
Andrea Vignali (Al Dente Enoteca) - from problems to the possibilities
Season 1 Episode 242
When the pandemic hit Australia, Andrea Vignali was a chef at Grossi Florentino on a sponsorship visa. Suddenly out of work, he started Al Dente, a p…
4 years, 8 months ago
Courtney Patterson (Cup of Truth, Melbourne) - underground and overwhelmed
Season 1 Episode 241
Dirty Linen heads underground, into Melbourne's Campbell Arcade subway to chat to Courtney Patterson, co-owner of Cup of Truth espresso bar. With $60…
4 years, 8 months ago
Anna Streater (Prince Alfred, Port Melbourne) - vulnerable and besieged
Season 1 Episode 240
With Melbourne in the very unusual state of being open while much of the rest of Australia is in lockdown, we check in with Port Melbourne publican A…
4 years, 8 months ago
Neil Perry (Margaret, Double Bay) - lockdown, perspective, courage and caring
Season 1 Episode 239
Just as he was about to open Margaret, the Double Bay restaurant that brought him out of a five-minute retirement, Neil Perry had to close it down. W…
4 years, 8 months ago
Peter McCloskey (The Fresh Collective) - hoping for a quick recovery
Season 1 Episode 238
Caterers have had a super tough time during the pandemic, operating at the junction of arts, entertainment and hospitality. We chat to Sydney caterer…
4 years, 8 months ago