Podcast Episodes
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The Producers: Josh Murray (Josh’s Rainbow Eggs) - the boy with a bunch of happy chickens
I remember when Josh’s Rainbow Eggs first arrived at my local supermarket 14 or 15 years ago. The brightly coloured box promised free range eggs and …
2 years ago
Alexei Morales and Cameron Rosenbrock (Xiloteca & Coto Coffee Barcelona) - a Barcelona brew
We're back in Barcelona for another podcast, this time with Alexei Morales and Cameron Rosenbrock, who run two specialty coffee shops in their adopte…
2 years ago
Leon Kennedy (Mulberry Group) - is hospitality broken?
Is hospitality broken? We continue our special series with Leon Kennedy, CEO of Mulberry Group. His answer, an emphatic, strategic 'no'. Leon is a br…
2 years ago
Ben Liebmann - is hospitality broken?
We continue to wrangle over this big question: is hospitality broken? Ben Liebmann was COO of Noma in Copenhagen for seven years but he's also worked…
2 years ago
Suparat 'Skye' Thimthongkum (Warkop) - Baristas are crucial!
Baristas are crucial! They make the coffees that start our days off right. We get to know Suparat 'Skye' Thimthongkum, barista at sandwich star Warko…
2 years ago
Mireia Font (Food Writer) - Barcelona culinary and cultural traditions
Dirty Linen on the road! We're coming to you this week from Barcelona. I wander the neighbourhood of Gracia with local food writer Mireia Font, chatt…
2 years ago
Andy Gilovitz (Adventure Wheels Melbourne) - navigating and negotiating
We all know that providing access for people with disabilities is important. But how often do most of us actually hear from someone navigating and ne…
2 years ago
Camellia Holil (Wildflower, Madalenas) - Generation Next!
We love celebrating up-and-coming talent at Dirty Linen. Today's guest is recently qualified Perth pastry chef Camellia Holil. After starting her app…
2 years ago
Kemal Barut (Tulum, Lezzet Melbourne) - Is hospitality broken?
Is hospitality broken? We continue asking this big question of people in the industry.
Today's guest is Kemal Barut, owner of hatted Turkish restauran…
2 years ago
Alex Prichard (Icebergs Dining Room and Bar) - Is hospitality broken?
We’re continuing our Dirty Linen series tackling this big question. Our first episode with Alex Elliot-Howery from Cornersmith garnered a huge respon…
2 years, 1 month ago