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Grampians Wimmera Mallee Episode 4 - Simon Freeman (Grampians Wine Cellar) - Grapes of the Grampians
For the first time in almost 800 episodes, Dirty Linen does a wine tasting podcast. We are guided by one of the best, wine merchant Simon Freeman fro…
11 months ago
Grampians Wimmera Mallee Episode 3 - Adrian Manikas (Grampians Peaks Walking Co) - talking the walk
Adrian Manikas · Grampians Peaks Walking Co
Anyone visiting the Grampians (Gariwerd in the local Aboriginal language) is struck by the mountainous lan…
11 months ago
Grampians Wimmera Mallee Episode 2 - Robin Wickens (Wickens at the Royal Mail) - a complete and engaging dining experience
At the southern end of the Grampians, chef Robin Wickens uses the Royal Mail’s market garden to supply produce for his pub bistro and fine dining res…
11 months ago
Grampians Wimmera Mallee Episode 1 - Dean Sibthorp (Mount William Station) - a taste of the region
Three hours west of Melbourne, south of Ararat, Mount William Station is a generational sheep and cattle property that now offers luxury accommodatio…
11 months ago
Chloe Sparks (Dog Creek Growers) - Illuminating Lumen Episode 3
We continue our Illuminating Lumen special series in today’s chat with Chloe Sparks from Dog Creek Growers. Chloe is a small farmer who supplies to L…
11 months ago
Simone Watts (Barragunda Dining) - the journey continues.
We’ve been following the Journey to Barragunda in a series of episodes celebrating a creative new regional dining experience. Well, Barragunda has ar…
11 months ago
Emma Sheahan (Lumen People) - Illuminating Lumen Ep 2
Why is it so hard to run an independent restaurant these days? Dirty Linen is seeking answers in Illuminating Lumen, a new deep-dive series alongside…
11 months, 1 week ago
The Producers: Gemma Deavin (Mount Henry Honey) - A new story to tell
At the base of the Blue Mountains former journalist Gemma Deavin and her family are producing Mount Henry Honey that truly captures a sense of time a…
11 months, 1 week ago
Hayley Morris (Barragunda) - food and hope
Our Journey to Barragunda continues with Hayley Morris, a key person in the Barragunda Dining story. It’s fair to say the restaurant would not exist …
11 months, 2 weeks ago
Dan Kittredge (Soil Evangelist) - Nutrient Dense Food
Dan Kittredge blows my mind about ten times in this episode. The American farmer, food producer and soil evangelist grew up on an organic farm in the…
11 months, 2 weeks ago