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MIKE MESSEROFF: REWRITING SUCCESS / HOW TO STOP HUSTLING AND START LIVING
MIKE MESSEROFF: REWRITING SUCCESS / HOW TO STOP HUSTLING AND START LIVING

Episode 35

In this episode, I sit down with Mike Messeroff, a former bartender who traded the fast-paced hospitality grind for a life of mindfulness and persona…

1 year, 3 months ago

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TOMMY “THE MUSHROOM MAN”: TO MAKE AMERICA SHROOM AGAIN
TOMMY “THE MUSHROOM MAN”: TO MAKE AMERICA SHROOM AGAIN

Episode 34

This episode is best watched vs listened to. We were live on sight in the Content Kitchen. You don’t want to miss out.


This episode is all about mushr…

1 year, 3 months ago

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LENZY RUFFIN: LIGHTS/CAMERA/COOK
LENZY RUFFIN: LIGHTS/CAMERA/COOK

Episode 33

In this episode of Fell Into Food, I sit down with Lenzy Ruffin, a former IT professional who unexpectedly found his way into the food industry—helpi…

1 year, 4 months ago

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AARON SHAPIRO: GRILLICIOUS/ GRILLING 2.0 / THE FUTURE OF FLAVOR
AARON SHAPIRO: GRILLICIOUS/ GRILLING 2.0 / THE FUTURE OF FLAVOR

Episode 32

I had a fantastic conversation with Aaron Shapiro, the founder of Grillicious, a company revolutionizing the way we add flavor to our food. 


Aaron's j…

1 year, 4 months ago

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ANDREAS DUESS: 6SEEDS/ARTIFICIAL INTELLIGENCE & FOOD/GLP-1
ANDREAS DUESS: 6SEEDS/ARTIFICIAL INTELLIGENCE & FOOD/GLP-1

Episode 31

In this episode, I had the pleasure of chatting with Andreas Duess, a true innovator who’s blending his deep-rooted passion for food with cutting-edg…

1 year, 5 months ago

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CHRIS STEIN: BRAKEBUSH / SWEET, SPICY, & SCIENTIFIC
CHRIS STEIN: BRAKEBUSH / SWEET, SPICY, & SCIENTIFIC

Episode 30

I had the pleasure of speaking with Chris Stein, the Corporate Innovation Chef at Brakebush, who shared his unique journey from biology student to fo…

1 year, 7 months ago

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JOE ARVIN: OVENTION/COME ON MAN/KY, HOME OF THE WILDCATS, BOURBON,HORSES AND WILD WOMEN
JOE ARVIN: OVENTION/COME ON MAN/KY, HOME OF THE WILDCATS, BOURBON,HORSES AND WILD WOMEN

Episode 29

This week I’m cooking with the amazing Chef Joe Arvin and chatted about his journey from a small-town boy with big dreams to becoming a household nam…

1 year, 9 months ago

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WINDY CITY MUSHROOM: PT 2
WINDY CITY MUSHROOM: PT 2

Episode 28

Welcome back to another episode of the Fell Into Food podcast! I’m Chef Jeff Fell, and as promised, we’re diving into part two of our visit to Windy …

1 year, 10 months ago

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FISCHER FARMS-PREMIUM-NATURAL-LOCAL-SUSTAINABLE
FISCHER FARMS-PREMIUM-NATURAL-LOCAL-SUSTAINABLE

Episode 27

In this episode of the Fell Into Food podcast, I had the pleasure of visiting Fisher Farms and chatting with Dave and Joseph Fischer. Broadcasting li…

1 year, 10 months ago

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DON ZAJAC: ACF/DRY AGED BEEF/POTATO PAVE
DON ZAJAC: ACF/DRY AGED BEEF/POTATO PAVE

Episode 26

Welcome to another episode of the Fell Into Food Podcast! Today I'm joined by Don Zajac, Chairman of the ACF Chicago division. We dive into his 43-ye…

1 year, 11 months ago

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