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Episode 336: Financial Literacy for Brewers
Episode 336: Financial Literacy for Brewers

Could open-book management transform your brewery?

Special Guest: Audra Gaiziunas.

Sponsored By:

Hopsteiner: Proximity Malt: BSG: Berkeley Yeast: Th…

11 months, 2 weeks ago

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Episode 210: Benchmarking Sustainability
Episode 210: Benchmarking Sustainability

3 different perspectives from breweries large & small. You'll hear about the BA's Benchmarking tool, other resources to support your sustainability j…

11 months, 3 weeks ago

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Episode 335: RVA
Episode 335: RVA

Should you be paying more attention to fermentable sugars instead of total extract?

Special Guest: Trevor Cowley.

Sponsored By:

Hopsteiner: Proximity M…

11 months, 4 weeks ago

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Episode 203: Cloudy with a Chance of Production
Episode 203: Cloudy with a Chance of Production

Our friends at Highland Brewing talk about the network of people, tools, forecasts, and workflows that build their production schedule.

Special Guests…

1 year ago

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Episode 334: Haná
Episode 334: Haná

What happens when you resurrect an old world landrace barley variety and give it to a bunch of brewers in CA?

Special Guests: Colin Johnston and Josh …

1 year ago

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Episode 207: Spent Hops Disposal Dilemma
Episode 207: Spent Hops Disposal Dilemma

How The Matt Brewing Company deals spent hop material & other things you wish you knew before you built a brewery.

Special Guest: Jim Kuhr.

Sponsored B…

1 year ago

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Episode 333: Six Irish Brewing Yeasts
Episode 333: Six Irish Brewing Yeasts

Effects of regional location on the genotype and phenotype of historical Irish brewing yeast

Special Guest: Daniel Kerruish.

Sponsored By:

Hopsteiner: …

1 year ago

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Episode 216: Profiling 34/70
Episode 216: Profiling 34/70

What happens the world's most popular yeast strain gets fermented at different temperatures and pitch rates?

Special Guest: Anne Flesch.

Sponsored By:

H…

1 year, 1 month ago

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Episode 332: Substitutes for the Substitutes of the Substitutes
Episode 332: Substitutes for the Substitutes of the Substitutes

The last of the three-part series of Technical Quarterly articles providing insights to the upcoming MBAA publication The Inspiring and Surprising Hi…

1 year, 1 month ago

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Episode 224: Can Liner Quality & Testing
Episode 224: Can Liner Quality & Testing

This week on the show, something that most brewers new to canning never consider but can make or break a brewery.

Special Guests: Hannah Krieg and Viv…

1 year, 1 month ago

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