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Episode 341: So, You Want To Open A Kitchen?
Episode 341: So, You Want To Open A Kitchen?

12 years of lessons learned, trials & tribulations, points to consider if you're thinking about opening/adding a kitchen.

Special Guest: Abby George.

S…

9 months, 1 week ago

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Episode 215: Hops & Foam
Episode 215: Hops & Foam

Have you ever noticed that the more you dry-hop, the worse your foam is?

Special Guest: John Paul Maye.

Sponsored By:

Hopsteiner: Proximity Malt: BSG:…

9 months, 2 weeks ago

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Episode 340: Communicating How Genetic Engineering Works to Consumers
Episode 340: Communicating How Genetic Engineering Works to Consumers

Worried about how consumers will react to your GMO beer?

Special Guest: Nick Harris.

Sponsored By:

Hopsteiner: Proximity Malt: BSG: Berkeley Yeast: …

9 months, 3 weeks ago

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Episode 200: Reconsidering the Congress Mash
Episode 200: Reconsidering the Congress Mash

Should the numbers on your malt COA be produced from a mash that's more similar to your brewery mashes? Did you know that's already happening when yo…

9 months, 4 weeks ago

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Episode 339: Alternative Grains and Sugars
Episode 339: Alternative Grains and Sugars

Millet, canary seed, amaranth, chia, einkorn, farro, fonio, teff, purple corn, agave, birch sap, and more.

Special Guest: Aaron Hyde.

Sponsored By:

Hop…

10 months ago

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Episode 214: Analysis of Commercial NEIPAs
Episode 214: Analysis of Commercial NEIPAs

Our friends at Hopsteiner continue to unlock the secrets of New England IPA

Special Guests: Christina Schmidt and Martin Biendl.

Sponsored By:

Hopstein…

10 months, 1 week ago

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Episode 338: Cost Savings Through Analysis
Episode 338: Cost Savings Through Analysis

Analytical strategies for craft brewers.

Special Guest: Spencer Grimm.

Sponsored By:

Hopsteiner: Proximity Malt: BSG: Berkeley Yeast: The Lupulin Ex…

10 months, 2 weeks ago

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Episode 049: Breathe, Breathe, Breathe, Scream
Episode 049: Breathe, Breathe, Breathe, Scream

Kerry Caldwell suffered severe injuries from an accident in the brewhouse. She was airlifted and overcame the 34% chance of survival calculated by th…

10 months, 3 weeks ago

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Episode 337: CIP Flow Rates – when “rules of thumb” break
Episode 337: CIP Flow Rates – when “rules of thumb” break

What’s your optimal flow rate during CIP and what happens if you don’t hit it?

Special Guest: Travis Audet.

Sponsored By:

Hopsteiner: Proximity Malt: …

11 months ago

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Episode 220: Consistent Fermentations
Episode 220: Consistent Fermentations

How to keep your brewery from becoming condominiums.

Special Guest: Bill Maca.

Sponsored By:

Hopsteiner: Proximity Malt: BSG: Berkeley Yeast: The Lu…

11 months, 1 week ago

Short Long
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