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Episode 214: Analysis of Commercial NEIPAs
Episode 214: Analysis of Commercial NEIPAs

Our friends at Hopsteiner continue to unlock the secrets of New England IPA

Special Guests: Christina Schmidt and Martin Biendl.

Sponsored By:

Hopstein…

1 year, 1 month ago

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Episode 338: Cost Savings Through Analysis
Episode 338: Cost Savings Through Analysis

Analytical strategies for craft brewers.

Special Guest: Spencer Grimm.

Sponsored By:

Hopsteiner: Proximity Malt: BSG: Berkeley Yeast: The Lupulin Ex…

1 year, 2 months ago

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Episode 049: Breathe, Breathe, Breathe, Scream
Episode 049: Breathe, Breathe, Breathe, Scream

Kerry Caldwell suffered severe injuries from an accident in the brewhouse. She was airlifted and overcame the 34% chance of survival calculated by th…

1 year, 2 months ago

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Episode 337: CIP Flow Rates – when “rules of thumb” break
Episode 337: CIP Flow Rates – when “rules of thumb” break

What’s your optimal flow rate during CIP and what happens if you don’t hit it?

Special Guest: Travis Audet.

Sponsored By:

Hopsteiner: Proximity Malt: …

1 year, 2 months ago

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Episode 220: Consistent Fermentations
Episode 220: Consistent Fermentations

How to keep your brewery from becoming condominiums.

Special Guest: Bill Maca.

Sponsored By:

Hopsteiner: Proximity Malt: BSG: Berkeley Yeast: The Lu…

1 year, 2 months ago

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Episode 336: Financial Literacy for Brewers
Episode 336: Financial Literacy for Brewers

Could open-book management transform your brewery?

Special Guest: Audra Gaiziunas.

Sponsored By:

Hopsteiner: Proximity Malt: BSG: Berkeley Yeast: Th…

1 year, 3 months ago

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Episode 210: Benchmarking Sustainability
Episode 210: Benchmarking Sustainability

3 different perspectives from breweries large & small. You'll hear about the BA's Benchmarking tool, other resources to support your sustainability j…

1 year, 3 months ago

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Episode 335: RVA
Episode 335: RVA

Should you be paying more attention to fermentable sugars instead of total extract?

Special Guest: Trevor Cowley.

Sponsored By:

Hopsteiner: Proximity M…

1 year, 3 months ago

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Episode 203: Cloudy with a Chance of Production
Episode 203: Cloudy with a Chance of Production

Our friends at Highland Brewing talk about the network of people, tools, forecasts, and workflows that build their production schedule.

Special Guests…

1 year, 3 months ago

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Episode 334: Haná
Episode 334: Haná

What happens when you resurrect an old world landrace barley variety and give it to a bunch of brewers in CA?

Special Guests: Colin Johnston and Josh …

1 year, 3 months ago

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