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148 : Exploring the Ground Control Brewer with Inventor Eli Salomon of Voga Coffee

We all want to extract the most out of our coffee. There are many methods and tools used to achieve maximum flavor but only a few machines offer inno…

7 years, 3 months ago

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People...not Objects

It's easy to write off someone and treat them in a way that dehumanizes for the sake of convenience. We tend to make ourselves out to be better, and …

7 years, 3 months ago

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147 : U.S. Roasting Champion 2019, Shelby Williamson of Huckleberry Roasters, Denver, CO.

Roasting is a hard job that happens behind the scenes. Even the championship itself is somewhat isolated from view! That is why I am  so excited to s…

7 years, 3 months ago

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Learning -vs- LEARNING

With an abundance of available resources we tend to horde knowledge and never truly apply it to our lives. Is our quest to learn getting in the way o…

7 years, 4 months ago

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146 : How to Host a Throwdown w/ Justin Shepherd of Spencer's Coffee in Bowling Green, KY

Want to know what goes into hosting a killer throwdown that energizes your baristas and brings the community together? Well your in luck because toda…

7 years, 4 months ago

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145 : Founder Friday with Red Rooster Coffee Roaster Co-Founder, Haden Polseno-Hensley
145 : Founder Friday with Red Rooster Coffee Roaster Co-Founder, Haden Polseno-Hensley

Today on Founder Friday we get to hear from Haden Polseno-Hensley, Co-Founder of one of my favorite coffee companies, Red Rooster Coffee Roasters in …

7 years, 4 months ago

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The Miracle of the Mundane: How curiosity helps our sustainability

When we think of the work we do on a daily basis we are not typically prone to describing it as "fascinating". For many of us it is a mundanity that …

7 years, 4 months ago

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144 : A Conversation with 2019 U.S. Barista Champion, Sam Spillman!

The Champ is in the house! 2019 U.S. Barista Champion, Sam Spillman of Dillanos Coffee Roasters joins me for this very special episode. In our conver…

7 years, 4 months ago

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What is Professionalism? Some thoughts for the future of service

Professionalism is a loaded word that has been discussed a lot lately. It is a trait many of us want to be perceived as having but are sent mixed sig…

7 years, 4 months ago

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143 : Behind the Scenes of the new "Baristas" Movie w/ Director, Rock Baijnauth

It's an honor to welcome to the show the director of the 2nd Barista movie "Baristas", Rock Baijnauth! The first movie "Barista" was a huge success a…

7 years, 4 months ago

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