Do you dare to touch the frozen banana? We did, and we lived to tell you about it in excruciating detail. You are going to be so proud of how many monkey and human anatomy jokes we resisted making on…
Published on 12 years, 9 months ago
What's that smell, you ask? Why, it's Molly and Matthew, and we've just eaten enough garlic bread to ward off all vampires (and humans with functioning olfactory bulbs) within a hundred-mile radius. …
Published on 12 years, 10 months ago
Why do some fruits get better when you put them in a can and others turn into clammy eyeballs? We have no idea, but we keep opening cans of peaches, pears, fruit cocktail, and more, until we're up to…
Published on 12 years, 10 months ago
Any episode that includes the question “do you prefer head-on or headless?” has got to be pretty good, right? We dive into the undersea world of shrimp and surface with a briny hangover and a couple …
Published on 12 years, 11 months ago
Gather round the campfire, children, because we have ghost stories from darkest Florida that'll scare you boneless! Meanwhile, Molly's marshmallow catches fire seventeen times. That's not a euphemism…
Published on 12 years, 11 months ago
A band of renegade and not-too-smart historians argues that the Civil War was fought over cornbread. Should it be sweet, cakey, and yellow? Or savory, white, and crisp-crusted? Is it true that the be…
Published on 12 years, 11 months ago
A note to fans of cakey brownies, if you even exist: you can skip this episode. Here at Spilled Milk, we fall on the fudgy side of the Great Brownie Divide, and it’s nice and soft and gooey over here…
Published on 13 years ago
We're strolling down memory lane again, and this time, we're checking out cans. From SpaghettiOs to tiny burgers in soup, we're revisiting the canned foods of our youth, and hey, would you look at t…
Published on 13 years ago
Five out of five dentists recommend listening to this episode, because there is as of yet no known mechanism for sound waves to cause tooth decay. Unless you lie around listening to the show for days…
Published on 13 years, 1 month ago
Do you still have nightmares about stinky little green heads on your childhood dinner plate? We're here for a grownup look at Brussels sprouts, with a hearty dose of heavy cream and hot metal. (Just …
Published on 13 years, 1 month ago
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