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Episode 177: Nut Butters
Today we stir and taste non-peanut Nut Butters. Listen to scintillating conversation regarding almond butter phases during college, grease vs. sludge…
11 years, 4 months ago
Episode 176: Soy Sauce
After 175 episodes, we have finally selected our ideal chopsticks and feel ready to tackle Soy Sauce. We chat X-Files, cartoons, fairy tales and feig…
11 years, 4 months ago
Episode 175: Indian Junk Food
Yes, we were given yet another box of foreign goodies submitted for our pleasure and judgement. Indian Junk Food is super classy although its looks, …
11 years, 4 months ago
Episode 174: Brown Butter
For optimal results, your cohosts recommend bathing and basting yourself in the sizzling slurry of deliciousness that is brown butter. Be sure to h…
11 years, 5 months ago
Episode 173: Sack Lunch LIVE!
Journey into the minds of geniuses as Pat Benatar and Kenny Loggins present an ode to childhood. We packed each other a meal filled with goodies from…
11 years, 5 months ago
Episode 172: Breakfast Pastries
As grown ups, we can eat whatever we want for breakfast. Today we grab some brooding breakfast desserts from the shelf where they have lived for who …
11 years, 5 months ago
Episode 171: Shallots
This Sunday is our live show! Get your tickets here!
With mouths afire we unveil the many layers of onion's little sibling, the shallot. We discuss t…
11 years, 5 months ago
Episode 170: Korean Junk Food
Still tickets available for our live show on April 19th in Seattle!
Once again, a box of foreign delights has landed on our table, ergo we are for…
11 years, 6 months ago
Episode 169: Dumplings
Live show tickets here!
Join Professors Molly and Matthew as they teach Encased Dough Balls 101. We tackle existential questions such as the exact…
11 years, 6 months ago
Episode 168: Singapore Junk Food
Live show tickets still available here!
Hopes are high for hand delivered Singapore Junk Food which comes heavily packaged, addictive and conditioned…
11 years, 6 months ago