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Episode 271: Summer Berries LIVE!
You know you've made it when you do a comedy show at a museum. Though our topics are Summer Berries and Airplane Parts, our conversation veers from c…
9 years, 1 month ago
Episode 270: Root Beer
We sniff your Root Beer! We sniff it up, but draw the line at your lips. Today we taste a soda lineup and discover hints of sassafras, sarsaparilla a…
9 years, 1 month ago
Episode 269: Polenta
We are playing Tubes and Chubs today. Keep your mind out of the gutter, we are talking about Polenta! We assign our listeners a bunch of homework whi…
9 years, 1 month ago
Episode 268: Tater Tots
Wake up! Hide your mom! Tater Tots are the order of the day, along with dog collars, teenage rebellions, ugly foods and interplanetary travel. We may…
9 years, 2 months ago
Episode 267: Chard
Do you know a plant called chard? Well, we are finally caving to popular demand that we talk about it. While we chomp on chard, we chat about ribs an…
9 years, 2 months ago
Episode 266: Ice Cream Soda
Today is an emotional roller coaster of sodas, floats and soapy heads which quickly devolves into baby talk. There are ups and downs, with carbonated…
9 years, 2 months ago
Episode 265: Flavored Sparkling Water
We are firing it up with Flavored Sparkling Waters today! But let's be real people, it is all La Croix all the time. We get severely over-hydrated si…
9 years, 2 months ago
Episode 264: Mandarin Oranges
We venture back to our botanical roots while peeling cuties, clementines and pixies. We find thumb holes in thin skinned, pithless, refrigerated frui…
9 years, 2 months ago
Episode 263: Pomegranates
Today's To Do list: whacking, excavating and pegging pomegranates. Also, a taxonomy, vocabulary and mythology lesson to determine if our sarcotesta a…
9 years, 3 months ago
Episode 262: Olive Oil
Warning: this is one of those episodes where we know nothing and end up practically where we started. We chat extra virgins, discover ripeness levels…
9 years, 3 months ago