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Nick Lewis (Cookaborough) - Connecting through food
Season 2 Episode 524
With a busy lifestyle, Nick Lewis (Cookaborough) teamed up with a neighbour to take turns making meals for each other’s family and take to take press…
4 years, 3 months ago
Lara Barazi Geroulana (Kefalonia Fisheries, Greece) - Care, Love and Good Food
Season 2 Episode 523
As the worlds population is set to double in the next 50 years the demand for sustainable food production is becoming an imperative- AQUACULTURE offe…
4 years, 3 months ago
Andrew Guard (Andrew Guard Wine Imports) - an importing influence
Season 2 Episode 522
Andrew Guard is one of Australia’s leading wine personalities.
Sommelier at heart, Andrew‘s wine focus evolved into specialized wine imports in 2007.
T…
4 years, 3 months ago
The Luminaries: Sam Burns (Barrio Collective Coffee) - A new bean scene
Season 2 Episode 520
While working in a café during university, Sam Burns (Barrio Collective Coffee) started on a journey that began first in dabbling in roasting coffee,…
4 years, 3 months ago
Ashraf Saleh (Coya) - Travel the world
Season 2 Episode 519
After starting his career as a chef in the late 1980s at the Sheraton Hotel in Saudi Arabia, Ashraf Saleh (Coya) embarked on a journey through Paris,…
4 years, 3 months ago
Helen Hill (Achacha) - Tropical treasures
Season 2 Episode 521
The Achacha has been domestically cultivated for centuries in the tropical lowlands of the Amazon Basin. But after being introduced to the tropical f…
4 years, 3 months ago
Melanie Day (Sofitel, Gold Coast) - Dessert storm
Season 2 Episode 518
After a decade working as a chef, an opportunity to re-imagine her childhood through pastry and desserts lead Melanie Day (Sofitel, Gold Coast) on a …
4 years, 3 months ago
Perry Hill (Bather’s Bistro) - Off grid, on track
Season 2 Episode 517
After growing up off the grid in a family that grew its own food, had no phone, no power and used creek water for cooking, Perry Hill (Bather’s Bistr…
4 years, 3 months ago
David Tsirekas (Perama 2.0) - Greece lightning
Season 2 Episode 516
All cuisines evolve, but globalisation of food often means many cuisines and cultures are stereotyped to appease the local palates. None more so than…
4 years, 3 months ago
Ben Pethick (F.V. Bowithick - Abrolhos Islands, Western Australia) - passionate, committed and savvy
Season 2 Episode 515
Ben Pethick is part of the next generation “tour de force” of Australian fishermen. Passionate, committed and savvy. He respects the history of the i…
4 years, 3 months ago