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Mike Eggert (Totti’s, SCG) - Six and out
Season 2 Episode 485
Over the summer we are going to catch up with previous guests and share yarns from their lives in food. Cricket in Australia is summer, and with the …
4 years, 2 months ago
Jemal Murat (Jack Murat Coffee) - a lifetime commitment
Season 2 Episode 492
Jemal Murat founded Australian coffee company Jack Murat with his brothers and father. The Murats grow coffee beans in north Queensland on land previ…
4 years, 2 months ago
Jared Ingersoll (Chef) - Get outdoors
Season 2 Episode 484
Over the summer we are going to catch up with previous guests and share yarns from their lives in food. We caught up with Jared Ingersoll in episode …
4 years, 2 months ago
Kavita Faiella (Shaw + Smith) - global experience
Season 2 Episode 491
Kavita Faiella has paved an outstanding career for herself with thrilling experiences all over the globe. Her extensive knowledge and ability to comm…
4 years, 2 months ago
Elizabeth Hewson (Head of Creative - Fink) - a thirst for knowledge
Season 2 Episode 490
Elizabeth Hewson is Head of Creative at Fink, published author and totally responsible for making mouths drool over her home cooking.
Her thirst for k…
4 years, 2 months ago
Jackie Middleton (Earl, Dame) - Welcome Dame
Season 2 Episode 483
Over the summer we are going to catch up with previous guests and share yarns from their lives in food. As she plans to open her new restaurant Dame,…
4 years, 2 months ago
Karena Armstrong (Salopian Inn) - smells of summer
Season 2 Episode 482
Over the summer we are going to catch up with previous guests and share yarns from their lives in food. As she puts the finishing touches on the prog…
4 years, 2 months ago
Lauren Murdoch (Chef) - In a dream
Season 2 Episode 481
Over the summer we are going to catch up with previous guests and share yarns from their lives in food. She’s been on a cattle station in the Norther…
4 years, 2 months ago
Adrian Filiuta (Group Sommelier, Merivale) - has his hands full
Season 2 Episode 480
Adrian Filiuta is one man that’s hard to get a hold of.
One of Australia’s most coveted Master Sommeliers, The Group Sommelier of Merivale and father …
4 years, 2 months ago
Alex Herbert (Chef) - Good, Simple, Delicious
Season 2 Episode 477
There are some whose influence runs deep through the industry, others communicating across the food media, but there are few that can manage both and…
4 years, 2 months ago