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Over a Glass: Julian Grounds (Craggy Range Winery) - effortless grace
Over a Glass: Julian Grounds (Craggy Range Winery) - effortless grace

Season 2 Episode 513

Julian Grounds is Chief Winemaker at Craggy Range Winery, situated in the majestic North Island of New Zealand.

Western Australian born he dived into …

4 years, 4 months ago

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The Luminaries: Kane Pollard (Topiary, SA) - The right time
The Luminaries: Kane Pollard (Topiary, SA) - The right time

Season 2 Episode 514

As he hangs up the apron on an incredible journey at Sôl Bar & Restaurant Kane Pollard (Topiary, SA), one of Australia’s best young chefs and restaur…

4 years, 4 months ago

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Ben Brown (Isola Riva) - Family at heart
Ben Brown (Isola Riva) - Family at heart

Season 2 Episode 512

After running a small Michelin star establishment in the UK in his early 20s, Ben Brown (Isola Riva) yearned for experiences abroad. When an opportun…

4 years, 4 months ago

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Flavio Carnevale (MARTA Osteria + Bakery) - All meals lead to Rome
Flavio Carnevale (MARTA Osteria + Bakery) - All meals lead to Rome

Season 2 Episode 510

After exploring the food of his childhood in his very first restaurant in Sydney, Flavio Carnevale (Marta, Sydney) had an idea to capture the energy …

4 years, 4 months ago

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The Producers: Jason Cotter (Tuerong Farm, Mornington Peninsula) - a different path
The Producers: Jason Cotter (Tuerong Farm, Mornington Peninsula) - a different path

Season 2 Episode 511

Jason Cotter grows heritage wheat and mills it into flour at Tuerong Farm on the Mornington Peninsula. The Peninsula, an hour from Melbourne, is bett…

4 years, 4 months ago

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Dave Clarke (Sydney Collective Group) - New age of pub dining
Dave Clarke (Sydney Collective Group) - New age of pub dining

Season 2 Episode 505

Falling into the industry at a young age in a regional town Dave Clarke (Sydney Collective Group) had no idea where his career could take him. But af…

4 years, 4 months ago

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The Crackling: Jim Casey (Little Acres Food) - Chef to Charcutier
The Crackling: Jim Casey (Little Acres Food) - Chef to Charcutier

Season 2 Episode 501

Key moments in life often drive significant change. It’s often a time when walking through a new door to new experiences makes us realise the thrill,…

4 years, 4 months ago

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Over a Glass: Matt Okine (Actor, Writer, Comedian and Presenter)
Over a Glass: Matt Okine (Actor, Writer, Comedian and Presenter)

Season 2 Episode 509

Matt Okine is an actor, writer and presenter. As well a one of Australia’s favourite comedians.

His ability to find relatable humour in the everyday a…

4 years, 4 months ago

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The Luminaries: Ross McQuinn (Pilot, ACT) - First restaurant, lasting impact
The Luminaries: Ross McQuinn (Pilot, ACT) - First restaurant, lasting impact

Season 2 Episode 508

Working in restaurants while studying at University began to alter the path Ross McQuinn (Pilot, ACT) thought his career was on. The energy, connecti…

4 years, 4 months ago

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Sam Stafford (Mono-XO) - Edible evolution
Sam Stafford (Mono-XO) - Edible evolution

Season 2 Episode 504

Treading the boards at some of Australia’s best restaurants Sam Stafford (Mono-XO) felt it was time to start his own foray into restaurateuring. Afte…

4 years, 4 months ago

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