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Josephine Perry (Margaret) - Live the life you love
Season 2 Episode 534
After growing up in and around her father’s restaurants while growing up, Josephine Perry (Margaret) fell in love with the art of great hospitality. …
4 years, 3 months ago
The Crackling: Paul Cooper (Edge Hospitality, Ferguson Winery, Bianchet Yarra Valley) - nose to tail
Season 2 Episode 533
While working with famed Australian chef Shane Osborn in London, Paul Cooper (Edge Hospitality, Ferguson Winery, Bianchet Yarra Valley) was challenge…
4 years, 3 months ago
Patrick Hone (FRDC) - the future is bright
Season 2 Episode 532
The good thing about science is that it is true, whether or not you believe in it. The aim of science is to seek the simplest explanations of complex…
4 years, 3 months ago
Jim Chatto (Chatto Wines)
Season 2 Episode 531
Jim Chatto is a name synonymous with experienced wine making in Australia.
Group winemaker at McWilliams Wine for over 8 years and keeper of more than…
4 years, 3 months ago
The Luminaries: Melissa Palinkas (Young George Bar, Ethos Deli) - Old is new again
Season 2 Episode 528
Inspired by the nose-to-tail no waste ethos of her mother while growing up Melissa Palinkas (Young George Bar, Ethos Deli) embarked on implementing s…
4 years, 3 months ago
Carla Jones (Hilltop Store, Sawtell) - Back to where it began
Season 2 Episode 527
Growing up in a coastal New South Wales Town Carla Jones (Hilltop Store) never really knew what she wanted to do for a career until the day she stepp…
4 years, 3 months ago
Ajoy Joshi (Nilgiri’s) - Bowled over
Season 2 Episode 526
While attending a wedding with a friend, Ajoy Joshi (Nilgiri’s) became mesmerized by the knife skills of the chefs providing the feast. It gave him t…
4 years, 3 months ago
Sharan West Rivett (Pepo Farms) - health benefits and culinary potential
Season 2 Episode 530
If you eat Australian-grown pumpkin seeds, you can be sure they’re from Pepo Farms, a unique farming and production business based in northern Victor…
4 years, 3 months ago
Simone Watts (Barragunda) - Outside the box
Season 2 Episode 525
After immersing herself in the food and environments of tropical locations around the globe Simone Watts (Barragunda) had a yearning to be closer to …
4 years, 3 months ago
The Crackling: Danielle Dixon (Institute of Culinary Excellence) - Follow your passion
Season 2 Episode 529
Age should not be a barrier for change. Fear of failure should never stop you taking a chance on what you believe in. As the old saying goes, you onl…
4 years, 3 months ago