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The Producers: Deniz Karaca (Cuvee Chocolate) - the world of chocolate
Season 2 Episode 598
Pastry chef, chocolatier and chocolate maker Deniz Karaca is so embedded in the world of chocolate that he sees it as part of him: it’s his identity …
3 years, 11 months ago
Ana Cortes Garcia (Lee Ho Fook) - Eat Spanish
Season 2 Episode 597
Growing up in Baños de la Encina, a little village in the heart of Andalusia, South of Spain Ana Cortes Garcia (Lee Ho Fook) was surrounded by qualit…
3 years, 11 months ago
The Crackling: Adrian Richardson (La Luna Bistro) - Baron of bacon
Season 2 Episode 596
Growing up in a family with a rich and diverse culinary background, Adrian Richardson always knew a career in hospitality would be much more than a j…
3 years, 11 months ago
Glen and Tracy Hill (Coorong Wild Seafood) - committed to ongoing sustainability
Season 2 Episode 595
The Coorong is a unique and beautiful wilderness. For that reason it is of inestimable value to South Australia It is an elemental region, a place of…
3 years, 11 months ago
Over a Glass: Toby Bekkers (Bekkers Wine) - turning heads
Season 2 Episode 594
Toby and Emmauelle Bekkers run Bekkers Wine in McLaren Vale, South Australia.
Known as one of the most adored wine regions in the country, McLaren Val…
3 years, 11 months ago
Patrick Friesen (AppleJack Hospitality) - World is your oyster
Season 2 Episode 593
Growing up in a conservative Mennonite community in rural Canada Patrick Friesen (AppleJack Hospitality) grew up with a plain diet, so he spent a lot…
3 years, 11 months ago
Tim Scott (Exhibition Restaurant, Brisbane) - The Exhibitionist
Season 2 Episode 592
After learning the ropes of running his own restaurant at Joy with Sarah Baldwin, gun chef Tim Scott (Exhibition Restaurant, Brisbane) needed a new c…
3 years, 11 months ago
Stan Robert (Fat Carrot Farm) - Dangle a carrot
Season 2 Episode 591
Inspired by the farmers’ markets while working as scientists in the US, Stan Robert (Fat Carrot Farm, Tasmania) started forming a greater connection …
3 years, 11 months ago
Marilyn Annecchini (Pilu at Freshwater, Acquafresca by Pilu) - The power of two
Season 2 Episode 590
Following the demise of Ansett in 2001, Marilyn Annecchini (Pilu at Freshwater, Acquafresca by Pilu) lost her long-term job in marketing and public r…
3 years, 11 months ago
Clinton McIver (Amaru, Melbourne) - Grow organically
Season 2 Episode 589
After working on some of Australia’s best kitchens Clinton Mciver (Amaru, Auterra Wine Bar) realised he was ready to open his own restaurant. Wanting…
3 years, 11 months ago