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The Producers AgriCultured Special Series Episode 3: Linda Morice (Sinapius Vineyard) - determination, strong values, tragedy and resilience
Welcome to the third collaboration between Deep in the Weeds’ Producers podcast and AgriCultured, a festival which showcases and connects the produce…
1 year, 8 months ago
Damian Brabender (Otis Dining Hall, Canberra) - Look after yourself, and your custom
Everyone’s budgets are thin. The economy is at snail’s pace and mortgage rates are through the roof. Whenever things are tight, dining out is the fir…
1 year, 8 months ago
The Crackling: Damon Porter (Saison Smallgoods) - Well hung
After dabbling with smallgoods as a chef, Damon Porter (Saison Smallgoods) took a leap of faith and chanced his arm on a career detour as a charcutie…
1 year, 8 months ago
Dan Arnold (RDA, La Cache a Vin, Pneuma) - A new home
After finding his feet and excelling in kitchens in France, Dan Arnold (RDA, La Cache a Vin, Pneuma) felt he was ready to come home to Brisbane and o…
1 year, 8 months ago
Over a Glass: Jonathon Mattick (Canobolas Wines, Orange) - doing great things with the humble grape
Jonathon Mattick is the viticulturist and winemaker for Canobolas Wines in Orange, New South Wales. Jonathon is a gentleman, a friend to many, and on…
1 year, 8 months ago
The Crackling: Javier Cordina (Moda Restaurant) - In the blood
Renowned for his unwavering dedication to quality produce, Javier Cordina (Moda Restaurant) meticulously selects the freshest ingredients each mornin…
1 year, 8 months ago
Over a Glass: John Hughes (Rieslingfreak) - a dedicated artisan
John Hughes is known as a bit of freak, a Rieslingfreak to be exact. He is an authority on Riesling in Australia and one of the most dedicated artisa…
1 year, 8 months ago
Fishtales: Kate Lamason (Little Tuna) - celebrating the art of seafood preservation
Kate Lamason is the owner of Little Tuna, a sustainable tuna preserving business in Cairns, North Queensland. Building on her family's fishing legacy…
1 year, 8 months ago
The Producers: AgriCultured Special Series Episode 2 - Wouter Sels (Seven Springs Farm) - an isolated life, rich in connection
Welcome to the third collaboration between Deep in the Weeds’ Producers podcast and AgriCultured, a festival which showcases and connects the produce…
1 year, 8 months ago
Phil Marchant (Essa) - Respect the ingredient
After working in some of England and New Zealand’s best restaurants Phil Marchant (Essa) made his way to South East Asia for some time out, before ma…
1 year, 8 months ago