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Brooklyn Pizza and the Myth of Authenticity | Kim Severson

Episode 72

This is a Vintage episode from 2007.

The Banter

The Guys discuss the role of the bartender. With great power comes great responsibility…and some amusin…

1 year, 3 months ago

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Daniel Holzman Brings NYC Pizza to the West Coast

Episode 71

The Banter

The Guys are stoked about The Restaurant Guys LIVE with Rocco DiSpirito taking place at the theater next door on March 14, 2025! In other e…

1 year, 3 months ago

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Vinitaly: The Restaurant Guys Abroad!

Episode 70

This is a Vintage Selection from 2010

The Banter

The Guys tell about the wonderful and enormous Vinitaly Wine Festival that they just attended along wi…

1 year, 3 months ago

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Michael Juergens, Going Where No Winemaker Has Gone Before!

Episode 69

The Banter

The Guys discuss keys to having a great restaurant experience. Find out what happens when one is missing.

The Conversation

The Restaurant Guy…

1 year, 3 months ago

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Caviar Queen | Deborah Keane | Preview

This is just a teaser from a bonus episode for our subscribers. If you'd like to become a Restaurant Guys' Regular and listen to the entire episode a…

1 year, 3 months ago

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Daniel Humm of Eleven Madison Park

Episode 68

The Banter

The Guys talk about elements of a great restaurant: excellent food, good atmosphere and discretion.

The Conversation

The Restaurant Guys welc…

1 year, 3 months ago

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Brian Miller: Tiki Bartender Turned Jersey Guy

Episode 67

The Banter

The Guys do a taste test of a product that was released and then repealed. Find out when sugar is a preferred ingredient.

The Conversation

Th…

1 year, 3 months ago

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Andrew Carmellini, Urban Italian

Episode 66

The Banter

The Guys discuss what a world-renowned owner did when crowds infiltrated his speakeasy.

The Conversation

The Restaurant Guys speak with Andre…

1 year, 4 months ago

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Judy Joo: International Korean Food Ambassador

The Banter

The Guys talk about the 20th anniversary of the wine film Sideways and its impact on the industry. 

The Conversation

The Restaurant Guys talk…

1 year, 4 months ago

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TEASER! Deborah Koons Garcia and The Future of Food

This is just a teaser from a bonus episode for our subscribers. If you'd like to become a Restaurant Guys' Regular and listen to the entire episode a…

1 year, 4 months ago

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