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Takeout Tips: Inspect what you Expect

In this week’s Takeout Tip, I’m sharing one of the simplest but most impactful lessons in leadership: you inspect what you expect. I talk about a rea…

6 months ago

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Bitcoin and Pizza: How Food Token Helps Restaurants Accept Crypto

Banks freeze your money. Credit cards take 3 percent. What if there was a better way?
In this episode, I sit down with Bryan Barton from Food Token to…

6 months ago

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Takeout Tips: Baby Steps

Overwhelmed by everything you want to fix in your pizzeria? Tyrell Reed shares Michael LaMarca’s approach from the Pizza Power Forum: solve one probl…

6 months, 1 week ago

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Community & Pizza: The Story of Vincenzo's Pizzeria

Episode 60

In this episode of the Pizza King Podcast, host Tyrell Reed speaks with Garrett Klein, owner of Vincenzo's Pizzeria in Levittown, New York. They disc…

6 months, 1 week ago

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Takeout Tups: 5 Ways to Build Trust Fast with Your Team

In this Takeout Tip, I’m breaking down five simple ways you can build trust fast with your pizzeria team. Trust isn’t built on big, flashy moments—it…

6 months, 2 weeks ago

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Pizza Power Forum Recap: Lessons, Community & Atlanta Pizza Stops

Episode 60

Summary
In this episode of the Pizza King podcast, Tyrell Reed shares insights from his recent experience at the Pizza Power Forum. He emphasizes the …

6 months, 2 weeks ago

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Takeout Tips: Conversations Over Campaigns

In this Takeout Tip, I share a line I picked up at the Pizza Power Forum that hit me hard: “Create conversations, not campaigns.” Most operators trea…

6 months, 3 weeks ago

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Three Ways to Protect Profits While Serving Great Pizza

Episode 59

Learn how to cut costs in your pizzeria without cutting quality. In this episode, Tyrell Reed shares three proven strategies every operator can use: …

6 months, 3 weeks ago

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Takeout Tips: Stop Letting Cheese Eat Your Profits

Cheese is the biggest cost in your shop, and if you’re not tracking it, you’re losing money. In this Takeout Tip I show you how just one extra ounce …

6 months, 3 weeks ago

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Divinely Sweet, Sinfully Spicy: The Story of Holy Hot Honey

Episode 57

In this episode of The Pizza King Podcast, I sit down with Matthew Zeiss, better known online as @swedza, the creator of Holy Hot Honey. Matt shares …

7 months ago

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