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Episode 356: Carlsberg's New Barleys
How serious innovation at Carlsberg is changing the outlook and timeline for barley breeding.
Special Guest: Birgitte Skadhauge.
Sponsored By:
Hopsteine…2 months, 1 week ago
Episode 230: Under Pressure
Using the dissolved CO2 content of active fermentations to control your process.
Special Guests: Andrew MacIntosh and Karen Fortmann.
Sponsored By:
Hop…2 months, 2 weeks ago
Episode 355: Micro Stabilization with Chitosan Fiber
An option for microbiological stabilization that might not be on your radar.
Special Guests: Audrey Carpenter and David Brown.
Sponsored By:
Hopsteiner:…2 months, 3 weeks ago
Episode 260: Beer & Health
You and I both know that beer has a lot of nutritional value, but are we prepared to speak intelligently about that? How do we get consumers to look …
2 months, 4 weeks ago
Episode 354: Hop Selection
Behind the scenes at hop selection with insights from Russian River, Breakside, Ghost Town, Haas, and Yakima Chief Hops.
Special Guests: Ben Edmunds, …
3 months, 1 week ago
Episode 242: Brewing Purposefully with Wood
How our guest uses wood in brewing, how Louis Pasteur ruined beer, and how maybe when the liquid in a barrel can't become a beer, it can get another …
3 months, 2 weeks ago
Episode 353: Dialing in PUs with Yeast Ascopores
Just how much pasteurization is actually needed for your NA products?
Special Guest: Grzegorz Rachon.
Sponsored By:
Hopsteiner: Proximity Malt: BSG: …3 months, 3 weeks ago
Episode 015: Simplifying the Understanding of Malt COAs
Industry veteran Joe Hertrich talks about what matters most on your malt Certificates of Analysis.
Special Guest: Joe Hertrich.
Sponsored By:
Hopsteiner…3 months, 4 weeks ago
Episode 352: Modern West Coast IPA at Breakside
Recipe, process, and key considerations when brewing modern West Coast IPA.
Special Guest: Ben Edmunds.
Sponsored By:
Hopsteiner: Proximity Malt: BSG:…4 months ago
Episode 238: Winter Barley
An exciting, new 2-row winter variety coming out of Virginia Tech, the advantages winter barley brings to growers, maltsters, and brewers, the challe…
4 months, 1 week ago