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Episode 142: What's In Your Can?
Episode 142: What's In Your Can?

To rinse or not to rinse - what's in your can? Our friends at Community Beer take us on a journey to eliminate microbes @ can filling.

Special Guests:…

2 years, 5 months ago

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Episode 295: "Ghost Dimpling"
Episode 295: "Ghost Dimpling"

Real-world can seamer troubleshooting courtesy of Master Brewer's award-winning technical brewing forum.

Special Guest: David Garab.

Sponsored By:

Grist…

2 years, 6 months ago

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Episode 137: How a Beer Comes to Life
Episode 137: How a Beer Comes to Life

Jason Perkins talks about beer development at Allagash Brewing Co.

Special Guest: Jason Perkins.

Sponsored By:

BSI: The Lupulin Exchange: Precision Fe…

2 years, 6 months ago

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Episode 294: Benchmarking and Reducing CO2 Consumption
Episode 294: Benchmarking and Reducing CO2 Consumption

Frequent MBAA course lecturer, Gabriel Dominguez, offers tips to reduce your brewery's CO2 consumption.

Special Guest: Gabriel Dominguez.

Sponsored By:…

2 years, 6 months ago

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Episode 293: RO Sustainability at Firestone Walker
Episode 293: RO Sustainability at Firestone Walker

A simple engineering solution with complex implementation.

Special Guest: Evan Meffert.

Sponsored By:

BSI: The Lupulin Exchange: Berkeley Yeast: Prec…

2 years, 6 months ago

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Episode 130: Yeast Genome Changes During Serial Repitching
Episode 130: Yeast Genome Changes During Serial Repitching

Maitreya Dunham and Tom Schmidlin talk about an exciting study that aims to better understand yeast mutations during serial repitching.

Special Guests…

2 years, 7 months ago

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Episode 115: Today's Challenges in Beer Quality
Episode 115: Today's Challenges in Beer Quality

Author of Quality Management: Essential Planning for Breweries and founder of Top Note Tonic, Mary Pellettieri, discusses how innovation challenges q…

2 years, 7 months ago

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Episode 292: Authenticity vs Technology
Episode 292: Authenticity vs Technology

Charlie Bamforth discusses authenticity vs technology in lager beer production.

Special Guest: Charlie Bamforth.

Sponsored By:

BSI: Fermentis: The Lup…

2 years, 7 months ago

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Episode 110: The Microbiological Impact of Dry Hopping Beers with Pelletized and Whole Cone Cascade Hops
Episode 110: The Microbiological Impact of Dry Hopping Beers with Pelletized and Whole Cone Cascade Hops

Does dry hopping inoculate your beer with beer spoiling bacteria? Do the anti-microbial properties of hops offer enough protection? Can dry hopping f…

2 years, 7 months ago

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Episode 291: The Master Brewers Innovation Fund
Episode 291: The Master Brewers Innovation Fund

Master Brewers wants to fund your next innovation. Hear how the program works, as well as an overview of several projects that have already been fund…

2 years, 7 months ago

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