Podcast Episodes

CEVICHE: a 5 Minute Meal 🦐

Season 1 Episode 123

'Ceviche' doesn't need to be intimidating. First up, it's pronounced "chur vee chay" and it can take literally 5 minutes to throw together. Imagine it sort of like a guacamole, in that you scoop it u…

Published on 2 years, 10 months ago

Quick PICKLED ONIONS 🫙

Season 1 Episode 121

WARNING: In this episode, the phrase "butt stink" is uttered twice.

My mum has her own rather impressive Japanese pickling systems that I will, one day, create a whole hilarious TikTok video around. M…

Published on 2 years, 11 months ago

BREAD SALAD 🍞🥗

Season 1 Episode 121

Panzanella Salad - also known as 'Bruschetta Salad' or Bread Salad. This is a great way of using up leftover bread that is great for the environment but also FREAKING YUMMY because a). Bread is freak…

Published on 2 years, 11 months ago

WATERMELON CAKE 🍉🎂

Season 1 Episode 120

If there's a party or birthday, how do you supply that feeling of Celebration - without a cake?

I know that when someone *I* love is celebrating their birthday, I really want them to understand that t…

Published on 2 years, 11 months ago

Home cooked MUSSELS 🦪

Season 1 Episode 119

Pre-cleaned mussels are readily available everywhere, and as far as fresh shellfish goes? Pretty affordable. 

Simon explains how the Belgians eat them with chips (!!) and as a former kitchen-hand, Yum…

Published on 2 years, 11 months ago

AMERICAN-STYLE CHICKEN on the BBQ 🍗

Season 1 Episode 118

If you're no stranger to a Barbeques Galore or Bunnings store, you might've seen woodchips for sale. Those are for infusing your barbecued food with smoky, delicious flavours and today we'll talk you…

Published on 2 years, 11 months ago

TIKTOK PASTA SAUCE 📱

Season 1 Episode 118

If a recipe looks good on TikTok, does that mean it's good? There was a recipe doing the rounds on TikTok that sucked me in. YES IT DID. It looked like it *could* actually be yummy. But like my tax r…

Published on 2 years, 11 months ago

BUTTER PASTA 🧈

Season 1 Episode 117

WARNING: Simon disrespects Vegemite in this episode! 

2 ingredients? Pasta + butter = World's Easiest Dinner.

For nearly 10 years, Simon edited nothing but Italian cookbooks. So even though he's not It…

Published on 2 years, 11 months ago

You're allowed to use CURRY KITS! 🍛

Season 1 Episode 116

Have you ever worked for HOURS and spent heaps of $$ on making a curry paste from scratch and then the results were kind of - meh...? There's a lot to be said for buying a jar of curry paste or even …

Published on 2 years, 11 months ago

WATERMELON & PANEER SALAD 🤤🍉

Season 1 Episode 115

Is watermelon not perfection - by itself? Simon is having a romance with the delightful Aussie-grown watermelons that are unlike anything he had when back home in England. In today's episode, Simon g…

Published on 2 years, 11 months ago