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What is Hallacas?
Season 1 Episode 26
Today's quick bites with Chef Walter Potenza explores the Venezuelan taste of Hallacas.
Welcome to Quick Bites, the podcast where we explore the diver…
2 years ago
What is Ash Reshteh?
Season 1 Episode 25
Today's quick bites with Chef Walter Potenza explores the flavors of Ash Reshteh from Persia.
Welcome to Quick Bites, the podcast where we explore the…
2 years ago
What is the Holiday Stollen?
Season 1 Episode 24
Today's quick bites with Chef Walter Potenza explores the flavors of Holiday Stollen.
Welcome to Quick Bites, the podcast where we savor the flavors a…
2 years ago
What is a Yule Log?
Season 1 Episode 23
Today's quick bites with Chef Walter Potenza explores the flavors of Yule Logs.
Hey, listeners! Welcome back to another episode of Quick Bites, where …
2 years ago
What is Sufganiyot?
Season 1 Episode 22
Today's quick bites with Chef Walter Potenza explores the flavors of Sufganiyot.
Welcome to Quick Bites, the podcast where we explore the world of del…
2 years ago
What is a Sfenj?
Season 1 Episode 21
Chef Walter Potenza explores Sfenj on Quick Bites
Sfenj (سفنج) is a traditional Moroccan doughnut or fritter that is popular in North African cuisine,…
2 years, 1 month ago
What is Haggies?
Season 1 Episode 21
Quick bites with Chef Walter Potenza explores Haggies from Scotland 🏴.
Welcome to Quick Bites, the podcast that explores the world of food in sh…
2 years, 1 month ago
What is the Chimichangas?
Season 1 Episode 20
Chef Walters on Chimichangas by Quick Bites.
Welcome, food enthusiasts, to another exciting episode of Quick Bites! I'm your host, Chef Walter, and to…
2 years, 1 month ago
What is Dolma?
Season 1 Episode 19
Chef Walters Quick Bites on Dolma.
Hello friends, welcome to quick bites with Chef Walter. Today: What is the Arabic dish DOLMA? Dolma is a traditiona…
2 years, 1 month ago
What is a Bombolone?
Season 1 Episode 18
Chef Walters Quick Bites on Bombolone.
Hello friends, welcome to Quick Bites by Chef Walter
Today: What is a bombolone? Bombolone is a famous Italian …
2 years, 1 month ago