Podcast Episodes
Back to Search
Check food dates!
Season 3 Episode 40
Check dates on food
by News You Can Eat, by Chef Walter
To check the date on food, look for labels like "Best Before" for (peak quality), or Use By" …
1 year, 3 months ago
What is a baguette?
Season 2 Episode 40
Quick Bites with Chef Walter presents the iconic bread, the baguette.
Bonjour, my friends! Welcome to Quick Bites. Today, we’re talking about the Fren…
1 year, 6 months ago
The baguette French symbol
Bread, baguette, country, France, family, traditional, taste, unique, flavors, community
1 year, 6 months ago
What is Natto?
Season 1 Episode 38
Chef Walter explores the Japanese fermented food Natto.
Natto is a fermented soybean dish that’s been a staple in Japanese cuisine for centuries. It’s…
1 year, 11 months ago
What is Hakarl?
Season 1 Episode 37
Welcome to Quick Bites with Chef Walter, where we explore fascinating and unique foods worldwide. Today, we're diving into a dish as intriguing as po…
1 year, 11 months ago
What is Nitrate and Nitrite?
Season 1 Episode 36
Chef Walters Quick Bites on the Nitrates and Nitrites.
Chemical Structure and Properties:Sodium nitrate is an inorganic compound with the chemical for…
2 years ago
What is chlorinated chicken?
Season 1 Episode 35
Chef Walters is on Quick Bites for the chlorinated chicken.
Chlorinated chicken refers to chicken that has been washed with chlorine or chlorine dioxi…
2 years ago
What is Pidan?
Season 1 Episode 34
Chef Walter explores the mythical egg Pidan from China on Quick Bites.
The century egg, also known as pidan, is a traditional Chinese delicacy that da…
2 years, 2 months ago