Podcast Episodes

Discussion on the Contamination of Sea Vegetables Due to Radiation from Fukushima and Chernobyl, and the Challenges of Finding Safe Sources with Dr. Gabriel Cousens

Season 1 Episode 1987

Published on 4 months, 3 weeks ago

How a Wide Variety of Plant Fibers Contribute to a Healthy Microbiome and Lower Glycemic Load With Dr. Joel Fuhrman

Season 1 Episode 1954

Published on 4 months, 3 weeks ago

Debunking the Myth That Plant-Based Proteins Are Incomplete and the Need for Protein Combining With Julieanna Hever

Season 1 Episode 1947

Published on 4 months, 3 weeks ago

Critique of the Medical Monopoly's Impact on Sidelining Successful Alternative Treatments with Dr. Peter Glidden

Season 1 Episode 1933

Published on 4 months, 3 weeks ago

The Essential Nutritional Supplements Needed, Particularly for Those on a Plant-Based Diet with Steve Blake

Season 1 Episode 1908

Published on 4 months, 3 weeks ago

Discussion on the Benefits and Drawbacks of Mammograms, Including Overdiagnosis and Radiation Risksk with Dr. Kristi Funk

Season 1 Episode 1542

Join Dr. Kristi Funk as she shares her insights on mammograms, the risks of overdiagnosis, and the potential of biologically non-aggressive cancers. Discover the balance between detecting aggressive …

Published on 4 months, 3 weeks ago

Why Eating Meat is Worse for Your Heart and Mind Than You Think with Cardiologist Dr. Kim Williams

Season 1 Episode 1902

Published on 4 months, 3 weeks ago

The Flexner Report's Impact on Modern Medicine and Alternative Health With Dr. T. Colin Campbell

Season 1 Episode 1911

Published on 4 months, 3 weeks ago

The Power of Phytochemicals and Antioxidants for Disease Prevention with Brenda Davis, R.D.

Season 1 Episode 1884

Published on 4 months, 4 weeks ago

Discussion on the Concerns About Oxalates from Greens, Recommending Raw Greens Over Cooked Ones to Avoid Oxalate Crystal Formation with Dr. Gabriel Cousens

Season 1 Episode 1987

Published on 4 months, 4 weeks ago