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The Producers: Georgie Rogers (Rogers Farm, Barossa) - provenance and flavour
The Producers: Georgie Rogers (Rogers Farm, Barossa) - provenance and flavour

Season 1 Episode 427

Georgie Rogers raises White Suffolk sheep on the edge of the Barossa Valley in South Australia. As a solo newbie hogget farmer, the four-year journey…

3 years, 10 months ago

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Zeeshan Ashraf (Khabbay, Melbourne) - fasting and feasting
Zeeshan Ashraf (Khabbay, Melbourne) - fasting and feasting

Season 1 Episode 426

As Ramadan gives way to Eid, we chat to Zeeshan Ashraf, owner with his brother Usman of Khabbay, a Pakistani restaurant in Melbourne. Zeeshan talks a…

3 years, 10 months ago

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Justin Wong (Vinotto, Perth) - suburban dining enthusiasm
Justin Wong (Vinotto, Perth) - suburban dining enthusiasm

Season 1 Episode 425

It's only five weeks since Vinotto opened in Perth's Swanbourne and it's been swept up in suburban dining enthusiasm and West Australia's grappling w…

3 years, 10 months ago

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Farhad Bandesh (Bandesh Wine & Spirits) - the spirit of Kurdistan
Farhad Bandesh (Bandesh Wine & Spirits) - the spirit of Kurdistan

Season 1 Episode 424

Wine maker Farhad Bandesh is soon to launch Bandesh Wine & Spirits, made in the Yarra Valley and infused with the spirit of Kurdistan. Farhad came to…

3 years, 10 months ago

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The Producers: Lucy Dodd (Lowan Park Produce) - Back to the farm
The Producers: Lucy Dodd (Lowan Park Produce) - Back to the farm

Season 1 Episode 423

After a career in environmental management and finding more sustainable farming practises fourth generation farmer Lucy Dodd (Lowan Park Produce) ret…

3 years, 10 months ago

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Alana Brabin (Lyndoch Hill, Barossa Valley) - workplace culture
Alana Brabin (Lyndoch Hill, Barossa Valley) - workplace culture

Season 1 Episode 422

South Australian chef Alana Brabin is head chef at Lyndoch Hill in the Barossa Valley where she showcases local farmers. We talk women in hospitality…

3 years, 10 months ago

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Dani's Friday on my Mind - eating and pondering
Dani's Friday on my Mind - eating and pondering

Season 1 Episode 421

Here's what's on my mind this Friday! I fill you in on where I've been eating and what it's made me ponder. I muse on the tendency for immigrant cuis…

3 years, 10 months ago

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Petros Dellidis (Adonis Kitchen) - ongoing passion
Petros Dellidis (Adonis Kitchen) - ongoing passion

Season 1 Episode 420

We continue exploring the huge variety of hospitality pathways with chef Petros Dellidis. As owner of catering company Adonis Kitchen, Petros looks a…

3 years, 10 months ago

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Carla Montanaro (Naro Bakes) - twists and turns
Carla Montanaro (Naro Bakes) - twists and turns

Season 1 Episode 419

We love chatting about hospitality pathways on Dirty Linen. Today's guest is Carla Montanaro from Naro Bakes, a Melbourne e-bakery forged in the unce…

3 years, 11 months ago

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The Producers: Deniz Karaca (Cuvee Chocolate) - the world of chocolate
The Producers: Deniz Karaca (Cuvee Chocolate) - the world of chocolate

Season 1 Episode 418

Pastry chef, chocolatier and chocolate maker Deniz Karaca is so embedded in the world of chocolate that he sees it as part of him: it’s his identity …

3 years, 11 months ago

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