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Dirty Glass with Dani Valent & Shanteh Wale - Happy New Year
Dirty Glass with Dani Valent & Shanteh Wale - Happy New Year

It's time to dirty our glasses with a happy new year chat from Dirty Linen's Dani Valent and Shanteh Wale from Over A Glass. We talk about what we've…

2 years, 10 months ago

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The Deep in the Weeds Podcast Network Christmas Special - Stocking fillers

It’s the Deep in the Weeds podcast network Christmas episode and we’ve rounded up all our hosts - Dani Valent, Shanteh Wale, John Susman and Anthony …

2 years, 10 months ago

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Craig Johnson (Loch Brewery & Distillery) - What if?

You never know when your life is about to change in a big way. We sit down with Craig Johnson to talk about the turning point that set him on the pat…

2 years, 10 months ago

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The Producers: Michelle Morgan (Zokoko Chocolate) - bean to bar
The Producers: Michelle Morgan (Zokoko Chocolate) - bean to bar

In 2006, Michelle Morgan and her husband Dean founded Zokoko with a shared vision to create artisan chocolate with natural flavours that showcased th…

2 years, 10 months ago

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Luis Guzman (Warike and Lima Nikkei Restaurant) - a sense of possibility

Luis Guzman grew up in Peru and arrived in Sydney because his mum thought he needed direction and a sense of possibility. After working as a cleaner …

2 years, 10 months ago

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Melinda Griffith (Moo’s at Meeniyan) - lean rosters, great lifestyle.

Summer is upon us and that means holidaymakers descending on regional areas, often with dining in mind. But what's that like for understaffed hospita…

2 years, 10 months ago

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The Producers: Alison Jones (Wandin Valley Farms) - all things cherries
The Producers: Alison Jones (Wandin Valley Farms) - all things cherries

In a world where we can get just about anything just about anytime, it’s wonderfully exciting to have truly seasonal crops that mark a time of year. …

2 years, 10 months ago

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Dani's Postcard from the Phuket fresh market at dawn with chef Thames Kraitat,

Want to join me on a peak food adventure? I trawl a Phuket fresh market at dawn with chef Thames Kraitat, learning so much about fresh ingredients an…

2 years, 10 months ago

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Dani's Postcard from Bangkok (with Zenon Misko) - exciting, amazing and energising

Coming to you from Bangkok today as I dive deep into my first international food adventure since 2019. I'm not sure if it's the time between street-s…

2 years, 10 months ago

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The Producers: Ann Furner (Naturally Dried Prunes) - Nice plums
The Producers: Ann Furner (Naturally Dried Prunes) - Nice plums

The first of its kind in Australia, Naturally Dried Prunes are the most sustainable prune farm down under, utilising prune drying tunnels that have r…

2 years, 10 months ago

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