Podcast Episodes
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Creating culture that attracts and retains | Danny Meyer + Jordan Boesch | 029
Season 1 Episode 29
This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift Podcast as of January …
4 years, 2 months ago
How do you know when things need to change? | Adam Lamb, Chef Life | 028
Season 1 Episode 28
This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift Podcast as of January …
4 years, 2 months ago
How Chris Smith scaled Zunzi's with kickass culture | Chris Smith, Zunzi's | 027
Season 1 Episode 27
This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift Podcast as of January …
4 years, 3 months ago
The journey of Amelie Kang and dry pot cuisine | Amelie Kang, MáLà Project NYC | 026
Season 1 Episode 26
This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift Podcast as of January …
4 years, 3 months ago
A roadmap for repeat customers | Matt Plapp, America's Best Restaurants | 025
Season 1 Episode 25
This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift Podcast as of January …
4 years, 4 months ago
Alex Canter, CEO of Nextbite | S1E24
Season 1 Episode 24
Send us a Text Message.
This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift…
4 years, 4 months ago
Kristen Barnett, Founder of Hungry House | S1E23
Season 1 Episode 23
Send us a Text Message.
This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift…
4 years, 4 months ago
Inside the tech that drives Carl's Jr. & Hardees | Phil Crawford, CKE Restaurants | 022
Season 1 Episode 22
This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift Podcast as of January …
4 years, 5 months ago
Franchise dreams and bus tub discoveries | Mijo Alanis, Beyond Juicery | 021
Season 1 Episode 21
This episode was originally published as part of the Restaurant Growth Podcast. As of January 2023, it has been rebranded as part of The Pre-Shift Po…
4 years, 5 months ago
The restaurant trends that defined 2022 | Danny Klein, Food News Media | 020
Season 1 Episode 20
This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift Podcast as of January …
4 years, 6 months ago