Deodorize from the inside out with food.
Published on 2 months, 1 week ago
We have at least five pathways to make taurine in our body from scratch, but does taking more offer a benefit?
Published on 2 months, 1 week ago
What is the controversy over soy food consumption in those with subclinical hypothyroidism?
Published on 2 months, 1 week ago
Exercising in cool water or under cool conditions on land can lead to an increase in post-workout calorie intake.
Published on 2 months, 2 weeks ago
A meta-analysis of low-carb diets for diabetes remission found little to no effect at 12 months, clinically important harms to quality of life, and the deal-killer––an increase in LDL cholesterol.
Published on 2 months, 2 weeks ago
Of all the plants in the world, why has the tea plant become the most popular beverage in the world?
Published on 2 months, 2 weeks ago
How safe are fourth-generation sweeteners, such as the rare sugar allulose? Are they healthy alternatives to traditional sweeteners?
Published on 2 months, 3 weeks ago
Broccoli sprouts don’t have the food safety risks of alfalfa sprouts.
Published on 2 months, 3 weeks ago
How much of hot dogs and burgers is actual muscle meat?
Published on 2 months, 3 weeks ago
Lactucin, the hypnotic component of lettuce, is put to the test in a randomized, double-blind, placebo-controlled trial of lettuce seeds.
Published on 3 months ago
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