Podcast Episodes

Back to Search
BBQ Seasoning Deep Dive
BBQ Seasoning Deep Dive

Season 1 Episode 47

From brisket to chicken, proper seasoning is everything. In this episode, we cover how to season each protein the right way, the impact of different …

2 months, 1 week ago

Short Long
View Episode
Low & Slow vs Hot & Fast Cooking
Low & Slow vs Hot & Fast Cooking

Season 1 Episode 46

Everyone says low & slow is the only way… but is it? Today we’re talking low & slow vs hot & fast—where each method shines, where it falls short, and…

2 months, 1 week ago

Short Long
View Episode
Competition vs Backyard Brisket
Competition vs Backyard Brisket

Season 1 Episode 45

In this episode, we break down how competition-style brisket compares to what you’re cooking at home, from flavor profiles to texture and technique. …

2 months, 2 weeks ago

Short Long
View Episode
The BEST Way to Start a BBQ Career
The BEST Way to Start a BBQ Career

Season 1 Episode 44

Want to start a BBQ career? We break down the fastest way to get in—learning the pit, finding mentors, and building your own style. Whether it’s a re…

2 months, 2 weeks ago

Short Long
View Episode
The TRUTH About "High Quality" Beef
The TRUTH About "High Quality" Beef

Season 1 Episode 43

Why does store bought meat taste inconsistent and sometimes just plain bad? In this episode, we break down the truth about meat quality, why most gro…

2 months, 3 weeks ago

Short Long
View Episode
Powder Coat, Clear Coat, or Paint - Which Finish is BEST for Your Smoker?
Powder Coat, Clear Coat, or Paint - Which Finish is BEST for Your Smoker?

Season 1 Episode 42

Thinking about painting your smoker? We dive into the pros, cons, and myths—plus a deep look at powder coating, clear finishes, and how rust actually…

2 months, 3 weeks ago

Short Long
View Episode
Top Grates vs Bottom Grates On An Offset Smoker
Top Grates vs Bottom Grates On An Offset Smoker

Season 1 Episode 41

Top grate or bottom grate… does it actually matter? In this episode, we dive into the real differences on an offset smoker, how much meat you can act…

3 months ago

Short Long
View Episode
Which Wood Species Is Best For BBQ?
Which Wood Species Is Best For BBQ?

Season 1 Episode 40

Smoke, steel, and splits. This episode breaks down which wood species actually delivers the best flavor, whether 3/8” pits are worth it over 1/4”, an…

3 months ago

Short Long
View Episode
What Sized Offset Smoker Should You Start With?
What Sized Offset Smoker Should You Start With?

Season 1 Episode 39

Thinking about getting your first offset smoker? This week we break down what size pit you should start with, common regrets new owners have, the dif…

3 months, 1 week ago

Short Long
View Episode
Tips On Seasoning Your Smoker Like A Pro!
Tips On Seasoning Your Smoker Like A Pro!

Season 1 Episode 38

If you just bought a new smoker, don’t fire it up until you hear this. We’re talking about how to properly season your smoker, common mistakes people…

3 months, 1 week ago

Short Long
View Episode

Love PodBriefly?

If you like Podbriefly.com, please consider donating to support the ongoing development.

Support Us