Podcast Episodes

Hazy IPA Now! With Fidens, North Park, Green Cheek, and Russian River

Episode 342

Ten years into the rise of hazy IPA, the brewing world knows far more about how to make this challenging yet enduringly popular style—yet the deeper we push, the more we realize how much more we have…

Published on 1 year, 11 months ago

Spotlight: New IPA Malt from Gambrinus and BSG

Episode 341

This special ingredient-focused edition of the podcast is brought to you interruption-free by the brewing-ingredient experts at BSG.

Today’s beer drinker loves pale beer more than ever, and over the …

Published on 1 year, 11 months ago

Jason Thompson of Calusa Is Brewing Hazy IPAs That Glow

Episode 340

Sarasota, Florida’s Calusa has become a fan favorite in the Sunshine State, focusing on compelling hazy IPAs that capture vivid flavors, consistent drinkability, and a bright, sunny color that cofoun…

Published on 1 year, 11 months ago

Ashleigh Carter, Jeff Bagby, and Ryan Brooks Dissect Mexican Lager and More

Episode 339

This week’s episode is a panel discussion on lager brewing, recorded in front of a live audience late one night on the patio of Cerveza Fauna after a full day of judging for the Copa Baja beer festiv…

Published on 1 year, 11 months ago

Anthony Tallman of Burgeon Packs Big Flavor into Lean West Coast Pale Ales, IPAs, and Pils

Episode 338

Lean is all the rage in hop-forward West Coast–style beers, from pilsner to IPA, and paring beers back to their bare necessities has been a significant focus for Burgeon’s Anthony Tallman. Yet the qu…

Published on 1 year, 11 months ago

The Most-Listened-To Craft Beer & Brewing Podcast Episodes of 2023

Episode 337

The final episode of the year is our chance to look back on the year of brewing conversations and highlight those episodes that struck the biggest chords with you, our listeners. Joining Jamie in the…

Published on 1 year, 11 months ago

Reimagining London Porter and Stout with the Kernel’s Evin O’Riordain

Episode 336

The Kernel founder Evan O’Riordain embodies a few interesting contrasts—he’s an Irishman in London committed to shining a light on the city’s own dark beer past, and he’s a brewer in Britain who caug…

Published on 2 years ago

For Tom Beckmann of Goldfinger, Lager is a Family Affair

Episode 335

Past isn’t necessarily prologue for today’s lager brewers, but it certainly is at Goldfinger Brewing in Downers Grove, Illinois. A family history of brewing lager and manufacturing equipment for brew…

Published on 2 years ago

Hot Takes on Cold IPA with Firestone Walker, Hop Butcher, and Heater Allen

Episode 334

Five years into cold IPA, the arguments still aren’t settled, but one thing is certain—strategic brewers have embraced the style for the unique counterpoint it can provide to more ester-driven IPAs, …

Published on 2 years ago

Future-Proofing Your Brewery, a Conversation Brought to You by Encompass

Episode 333

This special business-focused edition of the podcast is brought to you interruption-free by the transformational beverage-industry technologists at Encompass.

As we head into 2024, the brewing indu…

Published on 2 years ago