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748: Dr. Jessica B. Harris
This week, we’re spending an hour with Culinary Historian Dr. Jessica B. Harris. We talk about her start in food writing, how she started making conn…
1 year, 9 months ago
781: Eating With Funny People
This week, we're joined by two comedians to talk about their connection to food. First, Ivy Le, host of the podcast Fear of Going Outside. We quote, …
1 year, 9 months ago
Check Out: Be My Guest with Ina Garten
In each episode of Be My Guest, Ina does what she does best - welcomes a different friend at her home to talk about life, love, and career, all while…
1 year, 10 months ago
780: Spring Cookbook Roundup
This week, we are celebrating the spring cookbooks of 2023! First, we talk with Chef Lara Lee about her approach to flavorful meals using iconic Asia…
1 year, 10 months ago
779: Fruits & Veggies with Abra Berens and Sheela Prakash
This week, we promise you will get your recommended dose of fruits and vegetables! Award-winning author Abra Berens takes us on a sweet and savory jo…
1 year, 10 months ago
778: Spring Baking with Natasha Pickowicz, Esteban Castillo, and Chetna Makan
We’re all about baking today, from New York to Mexico to London by way of India. First, Pastry Chef Natasha Pickowicz talks to us about her favorite …
1 year, 11 months ago
777: Chef Robynne Maii Takes On Your Culinary Quandaries & Magic Crispy Things with Nik Sharma
This week, Honolulu chef Robynne Maii teams up with Francis to answer your cooking questions! First, we catch up on her connection to cooking and dan…
1 year, 11 months ago
776: Chinese Tea with Theresa Wong & Masala Chai with Leena Trivedi-Grenier
This week, we dive into the world of tea, its history, and traditions. First up, we visit the T Shop in New York City with East Asian tea expert Ther…
1 year, 11 months ago
798: On the Road – Orange County, CA with Gustavo Arellano, Daniel & Brenda Castillo, Kenneth Nguyen & Patricia Huang
This week, we’re bringing you a show we recorded with LAist in Orange County, CA, one of the richest food scenes in the US. We talk to award-winning …
2 years ago
775: Home Cooking with Gavin Kaysen
This week, we talk about home cooking with Minneapolis chef Gavin Kaysen. He tells us how he finds a balance between cooking at home and cooking at a…
2 years ago