Podcast Episodes
Back to SearchBest in Show Cookies
In our show’s home state of Minnesota, holiday cookie baking is a knock-down, drag-out competition thanks in part to the food section of the Star Tri…
7 years, 3 months ago
The Sioux Chef
Francis Lam talks to chef Sean Sherman, author of The Sioux Chef’s Indigenous Kitchen, about the diverse elements of modern Native American cuisine i…
7 years, 3 months ago
Turkey Confidential 2018
Francis Lam hosts the 2018 edition of our popular Thanksgiving call-in show. Francis fields two hours of calls from listeners and is joined by guests…
7 years, 3 months ago
Lynne's Twists on Thanksgiving Side Dishes
We all know that the starring role of the Thanksgiving feast belongs to the turkey, but the side dishes are just as important. While traditional side…
7 years, 3 months ago
Thanksgiving 2017
This week, The Splendid Table presents unique perspectives on Thanksgiving. We begin with Indian-inspired dishes for your holiday feast. Francis Lam …
7 years, 3 months ago
Unexpected Wines from Unexpected Places
Since the holidays are synonymous with entertaining, you may already be thinking about the wine you’ll undoubtedly need to purchase between now and t…
7 years, 4 months ago
Gail Simmons's Key 3
Francis Lam is in the kitchen with cookbook author and Top Chef judge Gail Simmons to learn about her Key 3, the three go-to dishes she just can't do…
7 years, 4 months ago
Hard Cider Revival
Welcome to Splendid Table Selects, our podcast featuring interviews we find particularly interesting or helpful. This episode, we're talking about ha…
7 years, 4 months ago
Iconic Desserts
Pastry chef Stella Parks, best-selling author of BraveTart: Iconic American Desserts, talks with Francis Lam about the origins of our favorite classi…
7 years, 4 months ago
Beer Hacks
Here's the situation. You’ve got friends coming over for beers after work. You get home, and there it is. Your beer. On the floor of the garage, not …
7 years, 4 months ago