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Episode 031: Maintaining Good Yeast Health
Industry veteran Mark Sammartino talks about his past experiences keeping yeast happy to achieve consistent fermentations.
Links:
MBAA TQ: Maintaini…7 years, 10 months ago
Episode 036: Torulaspora delbrueckii
Max Michel (Weihenstephan) describes how he used RSM to optimize a non-Saccharomyces strain for beer.
LINKS:
MBAA TQ: Optimization of Beer Fermentati…7 years, 11 months ago
Episode 103: Colloidal Silica
Chika Ezeani discusses best practices when using silicic acid finning products.
Sponsored By:
Hopsteiner: DraughtLab: Barnum Mechanical: ABS:8 years ago
Episode 021: Brewing Intensification
The legendary Graham Stewart joins us to discuss his latest publication: Brewing Intensification Through the Lens of the Craft Brewer.
Links:
MBAA TQ…8 years ago
Episode 100: Brewing Summit Keynote LIVE
What happens at the intersection of art and science in brewing? The Brewing Summit's keynote speaker is widely recognized for the highly imaginative …
8 years, 1 month ago
Episode 097: Better Fermentations with Cloudy Wort
Magdalena Oehlschlaeger discusses a novel brewhouse design which produces higher fatty acid and zinc concentrations, reduced wort aeration, higher ye…
8 years, 1 month ago
Episode 095: FSMA
The Food Safety Modernization Act (FSMA) is the biggest overhaul of US food safety laws in over 70 years. The smallest breweries are supposed to be i…
8 years, 2 months ago
Episode 094: Microbial Gluten Reduction in Beer Using Lactic Acid Bacteria and Standard Process Methods
Is that sour beer also gluten-free? Brett Taubman explores the topic of producing gluten-free/reduced beers with lactic acid bacteria.
Links:
MBAA TQ…8 years, 2 months ago
Episode 092: Automated Brettanomyces Cell Counts
If you use Brettanomyces in your brewery, you know that counting brett cells is complicated. Leo Chan joins us to discuss the development of a method…
8 years, 3 months ago
Episode 090: Sooner, Rather Than Later
What's better than learning from your own mistakes? Learning from other people's mistakes, of course. This week on the show, practical tips & lessons…
8 years, 3 months ago