Podcast Episodes

A Celebration of Great Burgers

Episode 341

Both your hosts have had brilliant restaurant experiences recently.

Yumi's was at the fairly new Bessie's in Surry Hills, Sydney, and Simon ate again at chef Josh Niland's sublime St Peter in Paddo. …

Published on 10 months, 1 week ago

Walnut Pesto - on STORE-BOUGHT RAVIOLI

Episode 340

Yumi gets misty-eyed about all the travel she's not doing ...but would like to, and shares her thoughts on how to react when your adult kid loses their passport. While overseas.

WALNUT PESTO!

100g waln…

Published on 10 months, 2 weeks ago

TROJAN HORSE TOAST!

Episode 339

On this consistently top-rating food podcast, your hosts try not to cack themselves laughing while they explain a way to Trojan Horse good foods into your kids via a food they feel safe with: TOAST.

E…

Published on 10 months, 2 weeks ago

Cardomom Shortbreads, Job news, and MORE

Episode 338

All the kids are finally back to school and those of us lucky enough to be gainfully employed are mostly back to work! Including Yumi, who has a new job!

To sweeten your work day, Yumi has a shortbrea…

Published on 10 months, 3 weeks ago

Simon recommends the country's Greatest Restaurant

Episode 337

NOT ONE TO BRAG, our humble food expert Simon Davis has spent a number of days hanging out at Australia's Best Restaurant in his day job as a cookbook publisher.

You'll hear more about the restaurant …

Published on 10 months, 3 weeks ago

VALENTINE'S DAY CAKE WINNER!

Episode 336

What does Valentine's Day mean to you?

And how do you make your special person feel extra loved on this (sometimes tricky and weird) day?

Yumi and Simon have some experiences and advice to share - and …

Published on 10 months, 4 weeks ago

2025! Satay! Cookbook shoots!

Episode 335

Yumi and Simon are excited to be back for another season of your Food Fix.

They share what went on with their respective Christmases, Simon has already been working on some incredible-sounding cookboo…

Published on 11 months ago

Bring a Bowl to School...?

Episode 334

Providing a successful bowl of food for the class party, the swim carnival, the Welcome Back or the sad Farewell party - can sometimes be the only validation the home cook gets ALL WEEK! Ha! So here …

Published on 11 months ago

REHEATED: Did you notice all the PLANTAIN about?

Episode 333

Where did you go for holidays this summer?

If it was Queensland, chances are you encountered Plantain as an ingredient!

This incredible, versatile and super delicious ingredient was previously not gro…

Published on 11 months, 1 week ago

Simon's INCREDIBLE Fennel, Walnut and Crouton Salad

Episode 332

A FENNELLY CROUTON CELEBRATION

Because we all know Yumi won’t ever, ever leave her crouton era. Here’s another use for them and one that we can combine with one of Simon’s loves – raw fennel.  It’s zi…

Published on 11 months, 1 week ago