(January 7, 2019 - Hour 2) In the 2nd hour, one of the most popular regular guests on the show, Sam The Cooking Guy makes his 2020 debut. Plenty of good stuff to talk about with Sam...the bet of the …
Published on 5 years, 11 months ago
(January 7, 2019 - Hour One) Tonight the show is LIVE, back and BETTER than EVER! With 2020 rapidly coming to a close, we open the year with 2 of my favorite people in the live fire industry. First u…
Published on 5 years, 11 months ago
Episode 105 What’s on tap: Taking you back to January 28, 2014 – (NEW FORMAT for 2020) If you are a REAL fan of the show then the name "Ronnie Lottz" will ring a a bell. Former professional wrestli…
Published on 5 years, 11 months ago
(December 31, 2019 - Hour Two)
Published on 5 years, 11 months ago
(December 31, 2019 - Hour One)
Published on 5 years, 11 months ago
Episode 104 What’s on tap: Taking you back to January 28, 2014 – This is a Jon Solberg “Double Header”. Annella Kelso from Snake River Farms was a guest, and while we all know them for their wagyu b…
Published on 6 years ago
(December 24, 2019 - Hour Two) YES!! There is a LIVE show tonight. Barbecue and Grilling talk stops for no man/woman or world event...it presses on!! Tonight I have a special edition of the show for …
Published on 6 years ago
(December 24, 2019 - Hour One) YES!! There is a LIVE show tonight. Barbecue and Grilling talk stops for no man/woman or world event...it presses on!! Tonight I have a special edition of the show for …
Published on 6 years ago
Episode 103 What’s on tap: Taking you back to January 28, 2014 – This is a Jon Solberg “Double Header”. Steven Raichlen stopped by the show and we did a segment on “weird meat”. In the second port…
Published on 6 years ago
(December 17, 2019 - Hour Two) In the 2nd hour, I will first be joined by the Vice President of Pit Barrel Cooker Amber Glanville! This is her first time on the show and we will talk about business o…
Published on 6 years ago
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