Episode 73 - What’s on tap: This episode brings you back to February 2012 for a Jon Solberg patented "double header" with show favorite Ted Reader. We talked about recipes, planks and a bunch of o…
Published on 6 years, 7 months ago
(Hour 2 - May 21, 2019) - In the 2nd hour I will be joined by a first time guest, and Eastern Sales Manager for Stanley thermos, Sara Ray Lewis. We will get a bit of background on Sara (growing up w…
Published on 6 years, 7 months ago
(Hour 1 - May 21, 2019) - Tonight we start off in a BIG way!! BBQ Hall of Fame'er and 2019 Memphis in May World Champion, Tuffy Stone from Cool Smoke joins me to recap the big weekend. As time allows…
Published on 6 years, 7 months ago
Episode 72 - What’s on tap: This episode brings you back to March 2010. In this edition you hear one of the first competition chicken round tables. Kelly Wertz from 4 Legs Up BBQ, Joe Amore from S…
Published on 6 years, 7 months ago
(May 14, 2019 - Hour Two) - In the 2nd hour I will be joined by a first time guest, a whole hog BBQ expert AND a real life rocket scientist, Dr. Howard Conyers. After getting some barbecue background…
Published on 6 years, 7 months ago
(May 14, 2019 - Hour One) - The second Tuesday of the month brings a visit from the creator of Amazingribs.com, Meathead. We will be answering your most pressing questions dealing with live-fire and …
Published on 6 years, 7 months ago
Episode 71 - What’s on tap: This episode brings you back to May 2013. In this edition you hear from my Mom, Connie Rempe, talk about some of her favorite recipes which includes one for Minestrone s…
Published on 6 years, 7 months ago
(May 7, 2019 - Hour Two) - In the 2nd hour, I will be joined by a first Tuesday of the month guest, Sam The Cooking Guy. Sam and I will talk about "must have items" to step up the grilling game in 20…
Published on 6 years, 7 months ago
(May 7, 2019 - Hour One) - Welcome to May...and boy do we have a BIG show tonight to kick it off right! - First up is Malcom Reed from How To BBQ Right. We will discuss the upcoming Memphis in May co…
Published on 6 years, 7 months ago
Episode 70 - What’s on tap: This episode brings you back to April 2014 and is a Jon Solberg patented “Double-Header”. In this edition you hear from THE VERY FIRST SCA world champion steak cooker, M…
Published on 6 years, 7 months ago
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