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Do You Want To Be On Season 2 of The American BBQ Showdown??



(September 21, 2021 - Hour Two) 10:14pm: Remember last year when The American BBQ Showdown hit Netflix and everyone was talking about it? I had a few of the contestants on the show and we talked abou…


Published on 4 years, 3 months ago

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We Talk Best Squash Recipes And Visit With A Newly Crowned King of BBQ!



(September 21, 2021 - Hour One) 9:14pm: Steven Raichlen, from the Barbecue Bible, is ready to join us tonight to talk about squash, squash and more squash! It is in season now across many portion of…


Published on 4 years, 3 months ago

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The Best Moments of The BBQ Central Show in 10 Minutes or Less



Episode 194 September 6, 2011 - Backyard chicken round table.  With Shane Draper, Jeremy Sleshmen and Chad Ward.  Here's the good news about any BBQ round table you might run across from my past sho…


Published on 4 years, 3 months ago

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Big Poppa Goes For American Royal Gold – Again!



(September 14, 2021 - Hour one) 10:14pm: Owner of Big Poppa Smokers and pitmaster of the same team name, Sterling Ball, joins me. The 2nd hour will be ripe with American Royal build up as that takes…


Published on 4 years, 3 months ago

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It’s BBQ Science With Meathead: The Stall Explained!



(September 14, 2021 - Hour One) 9:14pm: The 2nd Tuesday brings a visit from the creator of Amazingribs.com, Meathead!! Tonight we will unveil a multi-month segment called "BBQ Science with Meathead"…


Published on 4 years, 3 months ago

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The Best Moments of The BBQ Central Show in 10 Minutes or Less



Episode 193 Sept 20, 2016 - A look back at September 11th from 5 years ago...this Saturday will be the 20th anniversary of this event...one that changed our way of life in many ways...especially in …


Published on 4 years, 3 months ago

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Ghost Kitchens Helps You Scale And Win In 2021!



(September 7, 2021 - Hour Two) 10:14pm: Owner of Cali BBQ and Cali BBQ Media and host of the Digital Hospitality podcast, Shawn Walchef, joins me tonight to talk about how he has converted his tradi…


Published on 4 years, 3 months ago

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Best Tailgating Tips, Smoked Cream Cheese and The Peg Leg Porker!



(September 7, 2021 - Hour One) 9:14pm: Welcome to the end of Q3 in 2021! Malcom Reed from How to BBQ Right (and maybe Mark Williams of Swine Life) joins me tonight to talk about tailgating recipes, …


Published on 4 years, 3 months ago

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**Bonus Content – Greg Guest’s On The Real Food Real People Podcast**



Recently I was asked to be a guest on the food based podcast entitled "Real Food Real People" The show is hosted by Pat, and her husband Doug is the "engineer/producer". The show talks about a var…


Published on 4 years, 3 months ago

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The Best Moments of The BBQ Central Show in 10 Minutes or Less



Episode 191 September 4, 2012 - Today we feature one of the most iconic Pitmasters in the Northeast (and the country) Chris Hart from I-Que who was my guest back then and we were talking about the i…


Published on 4 years, 3 months ago





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