Episode 202 In a special episode that Jon has put together, we take a run back to 2/11/2011 as we honor the late Bill Arnold of Blues Hog BBQ Sauce and Rubs. Bill lost his battle to brain cancer thi…
Published on 4 years, 1 month ago
(November 9, 2021 - Hour Two) 10:14pm: Surely you have seen the success of many companies being born through the "crowd funding" websites like "Indiegogo" and "Kickstarter"? Have you ever thought ab…
Published on 4 years, 1 month ago
(November 9, 2021 - Hour One) 9:14pm: The 2nd Tuesday of the month brings a visit from Meathead at Amazingribs.com. Tonight we continue the "BBQ Science With Meathead" forum and tonight we cover sal…
Published on 4 years, 1 month ago
Episode 201 Taking you back to 11/01/2011 - Folks, there have been some classic moments on this show...there are plenty of classic moments I don’t even remember. However, this isn’t one of those...…
Published on 4 years, 1 month ago
(November 2, 2021 - Hour Two) 10:14pm: The first Tuesday of the month in the 2nd hour brings a visit from one of the biggest YouTube (and TV) personalities around, Sam the Cooking Guy. Sam and I wil…
Published on 4 years, 1 month ago
(November 2, 2021 - Hour One) 9:14pm: Opening November with a BANG...and there will be plenty of turkey talk over the next few weeks as we gear up to make sure you have the best holiday yet! First u…
Published on 4 years, 1 month ago
Episode 200 A special show that breaks the format of what you have come to know and love as The Best Moments Show...like ep 100, this is where Jon, EP of the show, interviews me about some topics...…
Published on 4 years, 2 months ago
(October 26, 2021 - Hour Two) 10:14pm & 10:35pm - The Embedded Correspondents and I will start this monthly segment off by giving you a bunch of "100% Assurity Picks". Many of these came from listen…
Published on 4 years, 2 months ago
(October 26, 2021 - Hour One) 9:14pm: New 2021 BBQ Central Show Guest Hall of Fame member, Tim Mikeska of Mikesaka Brands, joins me again to talk about the life changing experience of becoming a HOF…
Published on 4 years, 2 months ago
Episode 199 October 10, 2017 – We have been heavy on the Smoked Cream Cheese trend which is all over social media recently. Well, back in 2017, there was another huge social media trend that was sw…
Published on 4 years, 2 months ago
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