Podcast Episodes
Back to SearchShould You Wash Your Meat Under The Sink? We Say No Way!
(August 31, 2021 - Hour Two) 10:14pm: Quarterly guest and creator of the Hardcore Carnivore brand, Jess Pryles joins me to kick off the 2nd hour. Topics we will hit tonight include the new Tex-Mex ru…
Published on 4 years, 3 months ago
The Best Gaucho Grill On The Market And We Also Answer Why Brisket Is So Much Money!
(August 31, 2021 - Hour One) 9:14pm: Most of us in this industry know about most of the grills and cookers that are available currently. But how many of us really know a lot about Argentinian style c…
Published on 4 years, 3 months ago
**BONUS CONTENT – What Does It Take To Build A BBQ/Grilling Accessories Empire??
(Recorded 8/27/2021) In this bonus content episode I am joined by the owner of Yukon Glory, Esriel Rappaport. Esriel has a very unique story of getting into this market and how the company has evolv…
Published on 4 years, 4 months ago
The Best Moments of The BBQ Central Show in 10 Minutes or Less
Episode 191 August 24, 2010 - BBQ Fan favorite Rod Gray of Pellet Envy, is featured on this episode and we talked in-depth about where Wagyu briskets were in that era. If you can believe it, there w…
Published on 4 years, 4 months ago
Will the Royal, The Jack and The WFC Happen in 2021???
(August 24, 2021 - Hour Two) 10:14pm & 10:35pm - The Embedded Correspondents join me for their standing 2nd hour appointment. Topics that we will cover tonight include: our favorite rubs on the 4 mai…
Published on 4 years, 4 months ago
New Pizza Products From Bob Trudnak & BBQ Biz Talk With Derrick Riches
(August 24, 2021 - Houe One) 9:14pm: Longest running sponsor of the show, The BBQ Guru's own Bob Trudnak, joins me to lead the show. Tonight we will talk about a few new products he is bringing to ma…
Published on 4 years, 4 months ago
The Best Moments of The BBQ Central Show in 10 Minutes or Less
Episode 190 August 21, 2021 - Remember the incredibly popular showed on the Food Network called "Chopped"? Of course you do...aside from me, everyone thinks that show is great! In an effort to chan…
Published on 4 years, 4 months ago
Hey Grill Hey Rebranded & How To Open A BBQ Trailer.
(August 17, 2021 - Hour Two) 10:14pm - Kicking off the 2nd hour is quarterly guest and the creator of the uber-popular Hey Grill Hey, Susie Bulloch. Tonight Susie (and maybe Todd) and I will talk abo…
Published on 4 years, 4 months ago
The Best Beach BBQ & We Just Missed Peg Leg Porker!
(August 17, 2021 - hour One) 9:14pm: August is rapidly sweeping by but we won't miss our regular segment with BBQ icon, Steven Raichlen from Barbecue Bible. Tonight we will talk about beach grilling,…
Published on 4 years, 4 months ago
The Best Moments of The BBQ Central Show in 10 Minutes or Less
Episode 189 July 10, 2010 - Hot Grill on Grill Action was a guest on the show back then. This was actually done in the “After-Dark” segment before the show blew out to a full two hour weekly show. …
Published on 4 years, 4 months ago