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360 Ethan Soloviev - AI, good food at Davos, food as medicine and regen taking off
360 Ethan Soloviev - AI, good food at Davos, food as medicine and regen taking off

Episode 360

A check- in conversation with Ethan Soloviev, Chief Innovation Officer at HowGood, about how regenerative agriculture is truly taking off, its positi…

10 months, 3 weeks ago

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359 Louis De Jaeger - Eat More Trees: a Masterclass with thé storyteller of the Regen Space
359 Louis De Jaeger - Eat More Trees: a Masterclass with thé storyteller of the Regen Space

Episode 359

A conversation with Louis De Jaeger, international keynote speaker, author, award-winning filmmaker, and landscape designer, about dreams, action, an…

11 months ago

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358 Laimonas Noreika - From FinTech to Farms: bridging the €60B loan gap for Europe's small farms
358 Laimonas Noreika - From FinTech to Farms: bridging the €60B loan gap for Europe's small farms

Episode 358

A conversation with Laimonas Noreika, founder of HeavyFinance, about providing loans to farmers, bringing innovation to the traditionally stagnant ag…

11 months, 1 week ago

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357 Kiira Heymann - From Non-GMO to Non-ultra-processed: everyone has the right to know what’s in their food
357 Kiira Heymann - From Non-GMO to Non-ultra-processed: everyone has the right to know what’s in their food

Episode 357

A conversation with Kiira Heymann, Director of Strategic Partnerships at the Non-GMO Project and the Food Integrity Collective. After the success of …

11 months, 2 weeks ago

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356 Dimitri Tsitos - Making regenerative intensive tree crops profitable
356 Dimitri Tsitos - Making regenerative intensive tree crops profitable

Episode 356

A deep dive into the world of intensive—or super-intensive—tree crops, particularly olives and almonds with Dimitri Tsitos, co-founder of Agrosystemi…

11 months, 3 weeks ago

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355 Tom Hengl - We should reward the stewards of the land like we celebrate Olympic champions
355 Tom Hengl - We should reward the stewards of the land like we celebrate Olympic champions

Episode 355

A long-overdue check-in conversation with Tom Hengl, director at OpenGeoHub, one of the leading scientists in earth observation and remote sensing—on…

1 year ago

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354 Dan Barber - AI-Powered natural breeding: The End of GMOs, Gene Editing, and CRISPR?
354 Dan Barber - AI-Powered natural breeding: The End of GMOs, Gene Editing, and CRISPR?

Episode 354

An overdue check-in conversation with Dan Barber,  chef, co-owner of Blue Hill restaurants and co-founder of Row 7 Seeds, where we dive into the fasc…

1 year ago

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353 Sébastien Crépieux - Insects, the perfect livestock to reintegrate into an arable farm
353 Sébastien Crépieux - Insects, the perfect livestock to reintegrate into an arable farm

Episode 353

A conversation with Sébastien Crépieux, founder of Invers, developing a decentralised insect farming supply chain for animal nutrition, placing farme…

1 year ago

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352 Matt Schmitt - How to make regenerative food and agriculture bankable
352 Matt Schmitt - How to make regenerative food and agriculture bankable

Episode 352

A conversation with Matt Schmitt, founder of Structure Climate, about how to get institutional investors invest in the regenerative food and agricult…

1 year ago

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351 Paul Clarke - Smart Machines, AI and Modeling: engineering our way out
351 Paul Clarke - Smart Machines, AI and Modeling: engineering our way out

Episode 351

A conversation with Paul Clarke, technologist, innovator, inventor about technology and innovative tools from various domains, including modelling, d…

1 year, 1 month ago

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