Podcast Episodes
Back to SearchTransform Your Restaurant Into A Media Company: Shawn Walchef founder of Cali Comfort BBQ
Season 1 Episode 36
Every restaurateur knows how important their digital footprint is but who has time for all of that? It’s hard to tweet when you’re backwaiting tables…
6 years, 2 months ago
Where are the Jobs?: Brad Metzger + Jacqui Leanza of BMRS Hospitality Recruitment
Season 1 Episode 35
I know what the data says, but what’s really going on behind the scenes? Is anyone hiring right now? Is anyone using this as on opportunity for expan…
6 years, 2 months ago
FULL COMP Trailer
Season 1 Episode 35
My name is Joshua Kopel and, up until March, I was a Michelin-rated restaurateur. Today, I'm not quite sure how I would define myself.
In this moment…
6 years, 2 months ago
The Stolen Episode: Luke LaBree, Dennis Knows Food
Season 1 Episode 34
This one’s coming totally out of left field.
I had the pleasure of being on my friend Luke’s podcast and I enjoyed the conversation so much, I stol…
6 years, 2 months ago
The Billion Dollar Coach: Executive Coach Josh Holtzman + David Kaplan, Death & Co.
Season 1 Episode 33
I’m going to let you in on a big secret. Many of the successful entrepreneurs I know are all following the same playbook. The book is called Traction…
6 years, 2 months ago
The Struggle to Reopen: Tara Lazar, founder F10 Creative
Season 1 Episode 32
Dine in is done yet again. Parts of California are facing another stay at home order. What do you do if you own a restaurant? What do you do if you o…
6 years, 2 months ago
The Rise of Virtual Events: Natasha Miller, founder Entire Productions
Season 1 Episode 31
People won’t be hanging out in large groups for a very, very long time. It’s a tough pill for me to swallow and that’s not even my sector of the indu…
6 years, 2 months ago
The Strategy of Success: Roger Beaudoin, Restaurant Rockstars
Season 1 Episode 30
What can save this industry from absolute destruction?
I’m betting on math and practical business fundamentals. That’s why I’ve invited Roger Beaudo…
6 years, 3 months ago
Doubling Down on Your Dreams: Daniel Shemtob, chef/owner TLT Foods & Hatch Yakitori
Season 1 Episode 29
You’ve gotta bet big to win big
In 2019, Daniel Shemtob leveraged millions to build the hospitality empire of his dreams. Food trucks to fine dining …
6 years, 3 months ago
The Road Back: Adam Perry Lang, Celebrity Chef & Restaurateur
Season 1 Episode 28
The pandemic did not pick favorites. No business owner was immune from the debilitating effects of the quarantine. Big restaurateurs with big restaur…
6 years, 3 months ago