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BRISKET TIPS from BRAD COLTER & BRIE VIA of SMOKE N MAGIC BBQ
Season 3 Episode 110
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Brad Colter and Brie Via finally found their sweet spot to win their first ever BBQ Grand Championship. This time the stakes were the highest they’ve ever been with a $25,000.00 first p…
Published on 3 years, 5 months ago
ELEVATE YOUR BURGERS, BRATS & DOGS with CHEF TOM JACKSON of ALL THINGS BARBECUE
Season 3 Episode 109
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Our Annual 4th of July Burgers, Brats and Dogs (Oh My!) show is back. This time around Chef Tom Jackson of All Things Barbecue (www.atbbq.com ), was assigned the task to tell us how to …
Published on 3 years, 5 months ago
BBQ KETO DIET with MYRON MIXON on BBQ RADIO NETWORK
Season 3 Episode 108
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REPEAT - After more than thirty years of winning contests for his smoked hogs, briskets, ribs, and chickens, Myron Mixon knows a whole lot about barbecue. So what does the “winningest m…
Published on 3 years, 5 months ago
DAVID BOUSKA of BUTCHER BBQ on BBQ RADIO NETWORK
Season 2 Episode 107
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After 34 years of running meat markets, sausage counters, selling wholesale, and running a custom meat processing plant, David Bouska started cooking in his local BBQ competitions. Sinc…
Published on 3 years, 5 months ago
OPERATION BBQ RELIEF ANNIVERSARY with STAN HAYS on BBQ RADIO NETWORK
Season 3 Episode 106
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Operation BBQ Relief was founded in May 2011 in response to a need for relief efforts in tornado-stricken Joplin, Missouri, a community of about 50,000 residents. Volunteers from compet…
Published on 3 years, 6 months ago
SUGAR SECRETS with CHRIS PRIETO of PRIME BBQ on BBQ RADIO NETWORK
Season 3 Episode 105
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Christopher Prieto is a champion pitmaster and owner of PRIME Barbecue in Knightdale, N.C. His journey into cooking and the world of barbecue began when he was a child. Today, after yea…
Published on 3 years, 6 months ago
CHICKEN & RIBS with AMERICAN ROYAL BACKYARD CHAMPION RYAN CAIN on BBQ RADIO NETWORK
Season 2 Episode 104
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Ryan Cain went from backyard pitmaster to American Royal Champion and will give us the lowdown on his chicken and ribs, as well as how the Backyard Competition Series works. Dave and An…
Published on 3 years, 6 months ago
BRISKET FOR THE NOVICE with World Champ CRAIG SHARRY on BBQ RADIO NETWORK
Season 2 Episode 103
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Craig Sharry is the Pitmaster of Texas Pepper Jelly Competition BBQ team out of Houston, TX. Craig is a 2-time World Champion at the Houston Livestock Show and Rodeo. Craig is also a 2-…
Published on 3 years, 6 months ago
HOW TO MANAGE YOUR FIRE with MEATHEAD GOLDWYN on BBQ RADIO NETWORK
Season 2 Episode 102
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The two game changers for great barbecue are a good thermometer and the ability to manage your fire. This week's guest, Meathead Goldwyn, who was inducted into the BBQ Hall of Fame this…
Published on 3 years, 6 months ago
JOE PEARCE of SLAP'S BBQ - 2020 & 2021 KCBS Team of the Year Reserve Champion on BBQ RADIO NETWORK
Season 2 Episode 101
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We get caught up with competitive BBQer and restaurateur Joe Pearce of SLAPs BBQ in Kansas City. Joe and SLAP's BBQ are the Back-to-Back KCBS Team of the Year Reserve Grand Champion fo…
Published on 3 years, 7 months ago