Podcast Episodes

Episode 720: Coffee Jelly

What is the deal with this and why are we talking about it? We're super trendy again as we get into the history of coffee jelly, try a store bought v…

11 months, 2 weeks ago

Episode 719: Freeze Dried Candies

Warning: This episode contains a LOT of mouth noises.

Today we're the most on trend we've ever been but don't get used to it. The potential for dental…

11 months, 3 weeks ago

Episode 718: Pie Crust

Today we're bursting out from inside the crust to identify as a Cake Over Pie or Pie Over Cake person before revealing our favorite insulations. Afte…

1 year ago

Episode 717: Saltines

End the clamoring already! We're finally doing saltines! Today we hydrolyze the starches and go premium on these water table crackers but first we ma…

1 year ago

Episode 716: Corn Pudding

We're kernel sized today as we dump, stir and see what happens while eating handfuls of pudding. This delicious hoppy glop happy glap spoon bread hel…

1 year ago

Episode 715: Chocolate Milk

Today we ask things like: how old are we really? who is more annoying to be married to? and who doesn't love us? This episode is decades in the makin…

1 year ago

Episode 714: Chili 2: This Time It's Texas

Today we're plugging, plodding and chugging along to talk about Texas Red Chili. We're neither purist nor competitive as we taste this questionably c…

1 year, 1 month ago

Episode 713: Cool Cookies

We're just just a couple of cool cookies about to have a moment. Today we're hoping for vodka luges but will settle for raw dough as we taste these t…

1 year, 1 month ago

Episode 712: Rosemary

Today we're talking about The Herb so don't even try to mention thyme. It's all about the sticky leaves of rosemary as we ask what landscapers do and…

1 year, 1 month ago

Episode 711: Candy Ropes

Today we're filled with something, but we'll never tell you what. We tie ourselves up in knots as we debate the difference between a vine, a rope and…

1 year, 1 month ago