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Over a Glass: Louise Radman (institut Polaire) - a delightful career
Recently on Over A Glass you heard the dulcet tones of Nav Singh, today I have his partner in crime, the ying to his yang and the wildly talented Lou…
3 years, 1 month ago
Sam McCallum (St Siandra) - Sea change
After moving to Australia to broaden his culinary horizon Sam McCallum (St Siandra) landed a job at Nomad Sydney. Over six years he worked his way up…
3 years, 1 month ago
The Producers: Gerardo Lopez (La Tortilleria) - pride, commitment and the joys of maize
In 2012, the Australian culinary landscape was experiencing a Mexican food wave. But there were a few things missing. Mexican-born Gerardo Lopez espe…
3 years, 2 months ago
Sunny Lusted (Woodcut) - A cut above
While growing up Sunny Lusted (Woodcut) had dreams of becoming a pilot, or professional pianist. Although quality food and restaurants were a big par…
3 years, 2 months ago
Fishtales: Shane Buckley (Wapengo Rocks) - wild organic oysters
Oyster farming on Wapengo Lake, located on the south coast of New South Wales, is a thriving industry that has been operating for over a century. Wap…
3 years, 2 months ago
The Crackling: Nick Holloway (Nu Nu Restaurant) - Temptation in the tropics
The warm climate, incredible seafood and bounty of tropical fruit and vegetables all drive the menu and ambiance at award-winning restaurant Nu Nu in…
3 years, 2 months ago
Amanda Fuller (The Sam Prince Hospitality Group) - Immersed in diversity
After immersing herself in the food culture in Uluru early on in her career, Amanda Fuller (The Sam Prince Hospitality Group) not only gained an appr…
3 years, 2 months ago
Over a Glass: Navneet Singh (Domaine Simha) - ancient knowledge and intuition
If you think about avant- garde fine wine, micro batches and Tasmania you’ll probably think of Nav Singh. He is one half of Domaine Simha along with …
3 years, 2 months ago
Jared ingersoll - Regional refresher
Three years ago, Jared Ingersoll shared some of the staggering statistics on the impact of covid, and now Jared finds himself looking at the statisti…
3 years, 2 months ago
The Producers: Jenn Nestor (Coolamon Cheese Company) - The cool hand
Coolamon Cheese Company is located in the heart of the Riverina, an area renowned for its abundance of high-quality produce, especially dairy product…
3 years, 2 months ago