Podcast Episodes

Margot Baloro

Season 3 Episode 8

Leadership is at the successful core of any great business. They say some leaders are born, in my experience, great leaders are trained, mentored and…

2 years, 5 months ago

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Hamid Salimian

Season 3 Episode 7

Hamid Salimian is one of the most well respected Chefs in Canada. He is a teacher, a cook, a product developer, an entrepreneur, the CEO of Goodflour…

2 years, 5 months ago

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Thomas Haas

Season 3 Episode 6

This week we have World renowned Choclatier, Master Pâtissier, Entrepreneur, and bike rider, Thomas Haas on the podcast. From his training in Europe …

2 years, 5 months ago

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Nicole Gomes

Season 3 Episode 5

Nicole Gomes, she is a Chef, an entrepreneur, a restaurant owner, a TV personality and dare I say Celebrity Chef. Nicole  talk business, Top Chef, be…

2 years, 6 months ago

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Pino Posteraro

Season 3 Episode 4

In episode #4, I am very happy to chat with my old friend Pino Posteraro. Pino owns and is the Chef of the world famous Cioppino's Mediterranean Gril…

2 years, 6 months ago

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Taryn Barker

Season 3 Episode 3

This weeks episode we turn to another part of the foodservice business with Butcher and business owner Taryn Barker of The Little Butcher -  Port Moo…

2 years, 6 months ago

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Cody Allmin

Season 3 Episode 2

Today’s conversation is with Cody Allmin,  one half of the team that has brought us all Twin Sails Brewing, Published on Main, Bar Susu, Novella Coff…

2 years, 6 months ago

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Bobby Milheron

Season 3 Episode 1

Our latest episode features Bobby Milheron of the Wentworth Hospitality Group. He oversees Homer st, Tableau and Maxines restaurants. Bobby talks to …

2 years, 7 months ago

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What's Next?

Season 2 Episode 9

For the season finale, chef Robert Belcham chats with Corey Mintz, author of The Next Supper: The End of Restaurants as We Knew Them, and What Comes …

4 years, 1 month ago

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Where You Lead...

Season 2 Episode 8

Clear, effective leadership is one of those things that is most noticeable when it's absent. Just ask people working in the hospitality industry. In …

4 years, 1 month ago

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