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Personalized Experiences: Insights from Jason Ganahl of GQue Championship Barbecue
Personalized Experiences: Insights from Jason Ganahl of GQue Championship Barbecue

Episode 316

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Ever wondered what goes into creating a dining experience so memorable that guests can't stop talking about it? Join us as we sit dow…

1 year, 11 months ago

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The Power of People: Matt Rolfe on Hospitality Leadership
The Power of People: Matt Rolfe on Hospitality Leadership

Episode 315

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In this episode of Give an Ovation, we learn about effective hospitality leadership with Matt Rolfe, a hospitality leadership coach, …

1 year, 11 months ago

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From Busboy to President: George Kalogridis Shares His Disney Journey and Secrets to Exceptional Guest Experience
From Busboy to President: George Kalogridis Shares His Disney Journey and Secrets to Exceptional Guest Experience

Episode 314

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Disney is known for some of best guest experiences in the world, and today we learn some of the magic formula as we chat with George …

1 year, 11 months ago

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The Power of Authentic Engagement in Restaurants with Ken McGarrie and Mark Braver
The Power of Authentic Engagement in Restaurants with Ken McGarrie and Mark Braver

Episode 313

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On this episode, authenticity takes the spotlight as we explore what it means to provide genuine care and high-quality service in the…

1 year, 11 months ago

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How to Use Direct Mail with Kevin Slaughter of Mailwise Solutions
How to Use Direct Mail with Kevin Slaughter of Mailwise Solutions

Episode 312

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Today we're learning about an often overlooked restaurant marketing channel, direct mail. Kevin Slaughter, Director of Operations at …

1 year, 11 months ago

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Consistency and Culture: Andy Rebhun of CAVA on Elevating Guest Experience
Consistency and Culture: Andy Rebhun of CAVA on Elevating Guest Experience

Episode 311

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Join us on this episode of Give an Ovation as we welcome back Andy Rebhun, the Chief Experience Officer at CAVA. With a rich backgrou…

1 year, 11 months ago

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Mastering Hospitality Marketing with Marlo Fogelman
Mastering Hospitality Marketing with Marlo Fogelman

Episode 310

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In this episode of Give an Ovation, Zack Oates sits down with Marlo Fogelman, the Founder and CEO of Marlo Marketing. With a unique b…

1 year, 11 months ago

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The Balancing Act of Cost and Revenue in Hospitality with Tim Murphy
The Balancing Act of Cost and Revenue in Hospitality with Tim Murphy

Episode 309

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In this episode of Give an Ovation, Tim Murphy, CEO of Boomers Parks and Big Kahuna's, shares his extensive experience in turning aro…

1 year, 11 months ago

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Unlocking the Power of Relationships with Patrick Ewers
Unlocking the Power of Relationships with Patrick Ewers

Episode 308

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In this episode of Give an Ovation, we sit down with Patrick Ewers, CEO and founder of MindMaven, an executive coaching firm that has…

1 year, 11 months ago

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How Staffing and Efficiency Drive Restaurant Performance with Joe Guszkowski
How Staffing and Efficiency Drive Restaurant Performance with Joe Guszkowski

Episode 307

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In this episode of Give an Ovation, we turn the mic around to interview Joe Guszkowski, a Senior Editor at Restaurant Business coveri…

2 years ago

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