Podcast Episodes

Freaky Tiki: a taste of where exactly?

Season 2 Episode 68

In this episode... On this weeks episode, Doug and Sarah get nice and tropical in true tiki fashion - by getting drunk on the pavement in Hollywood w…

3 months, 4 weeks ago

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Bonus Salad!? What the heck is a salad?

Season 2 Episode 67

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Hosts: Sarah Davis & Doug Right

Producer: Will Ellesson

Audio Consultant: Ben Staub

Cover Art: Matt Laverty

Music: jonworthymusic/Salty, …

4 months ago

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Salad!? What the heck is a salad?

Season 2 Episode 67

In this episode... In this weeks episode we get to try and figure out what a salad actually is - a task that is harder than you'd think... anyway, jo…

4 months ago

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Ice cream - tarred and hayed

Season 2 Episode 66

In this episode... Yeah, you read that right. We are making ice cream from two very unusual ingredients - but that's kinda what cooking Michelin food…

4 months, 1 week ago

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Interview with Steensma Creamery

Season 2 Episode 65

Join Sarah and Doug for a special bonus episode featuring a behind-the-scenes tour of Steensma Creamery and Farm in Lynden, Washington. We recently f…

4 months, 2 weeks ago

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Skyr Panna Cotta: A little taste of heaven

Season 2 Episode 65

In this episode... Looking for something extra special to serve up over summer? Sarah and Doug join with the team at Steensma Creamery to make a deli…

4 months, 2 weeks ago

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Meatloaf: you took the food right outta my mouth

Season 2 Episode 64

In this episode... Doug and Sarah make a classic dish… but is it an American classic? A German classic? An Austrian classic? A Polish classic? A… I t…

4 months, 3 weeks ago

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Tej: Ethiopian Honey Wine

Season 2 Episode 63

In this episode... Sarah and Doug enter the world of brewing and create Tej - a beverage from Ethiopia made from honey and an unusual ingredient…

Klom…

5 months ago

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Hot Iced Tea: a scientific approach to cooking

Season 2 Episode 62

In this episode... Hot tea and cold tea existing in the one teacup? Join Sarah and Doug as they delve into modern cookery and techniques while playin…

5 months, 1 week ago

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Mustard: time to get a little spicy!

Season 2 Episode 61

In this episode... Sarah and Doug discover the history and varied recipe options for the classic condiment, mustard.

Antol, Marie Nadine. The Incredib…

5 months, 2 weeks ago

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