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EP 18: A Conversation with Justin and Mia Devillier of La Petite Grocery
Season 2 Episode 18
Chef Justin Devillier and Mia Devillier are the husband-and-wife team behind New Orleans’ beloved La Petite Grocery, where Justin serves as Chef/Owne…
4 months, 2 weeks ago
EP 17: A Conversation with James London of Chubby Fish
Season 2 Episode 17
James London is a Charleston native whose culinary career began at age 14. After graduating from the College of Charleston and training at The French…
5 months ago
EP 16: A Conversation with Kat Kinsman of Food & Wine
Season 2 Episode 16
Kat Kinsman is the Executive Features Editor at Food & Wine. She is the author of Hi, Anxiety: Life with a Bad Case of Nerves, host of the award-winn…
5 months, 2 weeks ago
EP 15: A Conversation with Culinary Icon Wolfgang Puck
Season 2 Episode 15
Wolfgang Puck is a chef, restaurateur, and culinary pioneer whose name is synonymous with innovation in modern cuisine. Born in Austria, he worked in…
6 months ago
EP 14: A Conversation with Andrew Zimmern
Season 2 Episode 14
Andrew Zimmern is an Emmy- and four-time James Beard Award–winning chef, creator, producer, and storyteller who has built a career on the belief that…
6 months, 2 weeks ago
EP 13: A Conversation with Hospitality Entrepreneur Brooks Reitz
Season 2 Episode 13
Brooks Reitz is a Charleston-based entrepreneur, investor, and writer. He is the owner of Leon's Oyster Shop, Little Jack's Tavern, and Melfi's, in C…
6 months, 4 weeks ago
EP 12: A New Year’s Message from Steve Palmer
Season 2 Episode 12
In this special kick-off to 2026, host Steve Palmer and his previous and upcoming guests, including Frank Stitt, Kat Kinsman, Andrew Zimmern, and mor…
7 months, 1 week ago
EP 11: An End-of-Year Reflection from Steve Palmer
Season 2 Episode 11
In this special holiday episode, host Steve Palmer takes a moment to reflect on the past year and highlight the important work his partners, communit…
7 months, 2 weeks ago
EP 10: A Conversation with Hunter Lewis of Food & Wine
Season 2 Episode 10
Hunter Lewis is the Editor-in-Chief of Food & Wine, a role he has held since 2017, overseeing the brand’s print, digital, and experiential platforms.…
7 months, 3 weeks ago
EP 9: A Conversation with John T. Edge, author of House of Smoke
Season 2 Episode 9
John T. Edge is the writer and host of the Emmy Award-winning television show TrueSouth on the SEC Network, ESPN, Disney, and Hulu. He also pens a be…
8 months ago